发展地域化供应链的农民集体对农场农业生态转型轨迹的作用:使用量化叙述法进行分析

Alice Gillerot, Philippe Jeanneaux, Etienne Polge
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引用次数: 0

摘要

农民之间的集体行动经常被视为农场采用生态农业实践的驱动力。本研究建议将对实施实践变革的关系驱动因素的分析扩展到同行群体之外,研究他们围绕涉及其他参与者的地域化供应链所形成的集体组织。更具体地说,本文建议研究这种围绕地域供应链的集体组织在农场生态农业实践变革中所发挥的作用。将单个农场的发展轨迹作为事件链进行研究,是一种能够理解和分析实践变革的方法。由于我们对以参与者之间的互动为基础的协调机制作为生态农业转型的驱动力感兴趣,因此我们采用了社会网络分析的框架和工具。特别是,为了分析实践变化轨迹中的关系驱动因素,我们通过量化叙述的方法,采用了关系链方法。这种方法使我们能够通过研究农民为获得不同类型的资源而激活的关系,将农场实践的变化理解为集体行动。因此,我们的工作是对文献的补充,将量化叙事方法用于分析农场转型轨迹,我们将重点放在通过生态农业的农艺学和社会经济学原理分析特定种植系统的轨迹上。我们对八位农民进行了半结构化访谈,他们是一个地区性有机小麦-面粉-面包供应链集体的成员,其中包括一位磨坊主和一位面包师,他们都位于利马涅平原(法国多姆省)。在对他们的小麦种植实践变化进行访谈后,我们确定了他们轨迹中的五个农业经济和社会经济一致性阶段,并通过生态农业原则的棱镜对其进行了评估。然后,我们确定了农民在这些不同阶段为获得各种必要资源而启动的关系,以实施种植方法的改变。根据农场的发展轨迹,我们对农场进行了分类。这种类型学通过分析农民集体在轨迹的哪些阶段进行干预、提供哪些资源、与哪些其他参与者进行联系,有助于理解农民集体在不同类型的农场中发展地区供应链所扮演的不同角色。虽然不同类型农场的参与利益各不相同,但发展地区供应链的农民集体似乎有计划地提供商业、认知、社会和物质资源。因此,它们有利于获得农场的战略资源,从而有可能将农业实践及其经济价值的变化结合起来。这些资源有助于农民在其发展过程中改变姿态,从原材料生产者的角色转变为农业生态产品共同设计者的角色。L'action collective entre agriculteurs est régulièrement présentée comme un levier pour la mise en oeuvre de changements de pratiques agroécologiques dans les exploitations agricoles.本研究建议对在双人组中采用农业生产方式变革的相关因素进行分析,并对其在领土范围内的集体组织和其他行为者的干预进行研究。为实现这一目标,在对 8 名农业生产者进行半直接访谈的过程中,采用了量化叙述的方法,这些农业生产者是由一名牧场主和一名面包师组成的领地集体的成员。通过对这些轨迹的分析,可以建立一个有利于理解领地集体在不同成员的实践变化中所扮演的角色的土壤类型学。尽管不同类型的社区对参与集体经济的兴趣各不相同,但集体经济可以系统地获取商 业、认知、社会和物质资源。因此,集体有利于在农业开发中获取战略资源,从而促进农业实践变革的实施及其经济价值化。这些资源有助于改变农业生产者在其发展过程中的姿态,从初级产品的生产者转变为农业生态产品的生产者。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The role of farmer collectives developing territorialized supply chains on the agroecological transition trajectories of farms: analysis using the quantified narratives method
Collective action among farmers is regularly presented as a driver for the adoption of agroecological practices on farms. This study proposes to extend the analysis of relational drivers in the implementation of changes in practices beyond peer groups, by looking at their collective organization around territorialized supply chains involving other actors. More specifically, this paper proposes to study the role that this collective organization around territorial supply chains plays in the changes toward agroecological practices carried out on farms.The study of the individual farm trajectories as a chain of events is an approach that allows the understanding and analysis of changes in practices. As we are interested in coordination mechanisms based on interactions between actors as a driver for agroecological transition, we mobilize the framework and tools of social network analysis. In particular, in order to analyse the relational drivers in the trajectories of changes practices, we mobilize the relational chain approach through the method of quantified narratives. This approach allows us to understand changes in practices on farms as collective actions, through the study of relationships activated by farmers in order to have access to different types of resources during their trajectory. Thus, our work feeds the literature mobilizing the method of quantified narratives for the analysis of farm transition trajectories, which we modulate by focusing on the trajectory of a particular cropping system analysed through the agronomic and socio-economic principles of agroecology. We conducted semi-structured interviews with eight farmers who are members of a territorial organic wheat-flour- bread supply chain collective that includes a miller and a baker, all located in the plain of Limagne (Puy-de-Dôme, France). Following these interviews focused on their changes in wheat-growing practices, we identified five phases of agronomic and socio-economic coherence in their trajectories, that we evaluated through the prism of the agroecological principles. We then identified the relationships activated by the farmers to access the various resources needed to carry out the changes in practices during these different phases. Based on their trajectories, a typology of farms was created. This typology helps to understand the different roles played by farmers’ collectives developing territorial supply chains in the different types of farms, by analysing during which phases of the trajectory they intervene, to provide access to which resources, in articulation with which other actors. Although the interests for participation vary between the different types of farms, it appears that the farmers’ collective developing territorial supply chains systematically give access to commercial, cognitive, social and material resources. As a result, they favour access to strategic resources on the farms, making it possible to couple changes in agricultural practices and their economic valorisation. These resources contribute to a change in the farmers' posture during their trajectory, moving from a role of raw material producers to a role of co-designers of agroecological products. L'action collective entre agriculteurs est régulièrement présentée comme un levier pour la mise en oeuvre de changements de pratiques agroécologiques dans les exploitations agricoles. Cette étude propose d'ouvrir l'analyse des déterminants relationnels dans l'adoption de changements de pratiques au-delà des groupes de pairs en s'intéressant à leur organisation collective autour de filières territoriales faisant intervenir d'autres acteurs. Pour ce faire, la méthode des narrations quantifiées a été mobilisée dans le cadre d'entretiens semi-directifs menés auprès des 8 agriculteurs membres d'un collectif filière territoriale intégrant un meunier et un boulanger. L'analyse de ces trajectoires a permis la création d'une typologie des fermes favorisant la compréhension du rôle que joue le collectif filière territoriale dans les changements de pratiques menés par ses différents membres. Bien que les intérêts pour la participation au collectif varient entre les différents types de fermes, il ressort que le collectif donne systématiquement accès à des ressources tant commerciales, que cognitives, sociales et matérielles. De ce fait, le collectif favorise l'accès à des ressources stratégiques dans les exploitations agricoles permettant de coupler la mise en oeuvre de changements de pratiques agricoles et leur valorisation économique. Ces ressources contribuent à un changement de posture des agriculteurs au cours de leur trajectoire, passant d'un rôle d'exécutants producteurs de matières premières à un rôle de coconcepteurs de produits agroécologiques.
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