用于鉴定楚卡鹧鸪(Alectoris chukar)性别的新引物。

IF 1.6 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE
British Poultry Science Pub Date : 2024-08-01 Epub Date: 2024-05-08 DOI:10.1080/00071668.2024.2332723
X X Jia, W Q Chen, X J Tang, J X Lu, Y F Fan, Y S Gao
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引用次数: 0

摘要

1.2. 本研究基于新定义的性别鉴定基因泛素相关蛋白 2(UBAP2),开发了一种新颖、简单、低成本且快速的楚科鹧鸪性别鉴定方案。 3. UBAP2-W和UBAP2-Z同源基因之间的多态性长度使该物种的性别鉴定变得容易。分子性别分析基于两个基因的同时扩增,在异配雌性中产生两个不同的扩增子(947 bp 和 535 bp),而在同配雄性中只有一个单一的条带(535 bp),这在琼脂糖凝胶电泳中很容易检测到。 4. 该技术简单方便,可用于楚科鹧鸪的遗传性别鉴定。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
New primers for sex identification in the Chukar partridges (Alectoris chukar).

1. Male and female Chukar partridges are difficult to differentiate based on their morphology or by the Chromobox-Helicase-DNA binding (CHD) during early growth.2. The current study developed a novel, simple, low-cost and rapid sexing protocol for Chukar partridges based on the newly defined sexing gene ubiquitin-associated protein 2 (UBAP2).3. The length of polymorphism between UBAP2-W and UBAP2-Z homologous genes allows for easy sex discrimination in this species. Molecular sexing analysis was based on the simultaneous amplification of both genes, resulting in two distinct amplicons (947 bp and 535 bp) in heterogametic females and only a single band (535 bp) in homogametic males, which is easy to detect with agarose gel electrophoresis.4. This technique is simple and convenient for genetic sex determination in Chukar partridges.

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来源期刊
British Poultry Science
British Poultry Science 农林科学-奶制品与动物科学
CiteScore
3.90
自引率
5.00%
发文量
88
审稿时长
4.5 months
期刊介绍: From its first volume in 1960, British Poultry Science has been a leading international journal for poultry scientists and advisers to the poultry industry throughout the world. Over 60% of the independently refereed papers published originate outside the UK. Most typically they report the results of biological studies with an experimental approach which either make an original contribution to fundamental science or are of obvious application to the industry. Subjects which are covered include: anatomy, embryology, biochemistry, biophysics, physiology, reproduction and genetics, behaviour, microbiology, endocrinology, nutrition, environmental science, food science, feeding stuffs and feeding, management and housing welfare, breeding, hatching, poultry meat and egg yields and quality.Papers that adopt a modelling approach or describe the scientific background to new equipment or apparatus directly relevant to the industry are also published. The journal also features rapid publication of Short Communications. Summaries of papers presented at the Spring Meeting of the UK Branch of the WPSA are published in British Poultry Abstracts .
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