Ali, N. A., El-Shatoury, E. H., Mohamed, A. Y., Saeed, A. M.
{"title":"利用从埃及发酵香肠中分离出的植物乳杆菌菌株 N1 的抗菌代谢物制备抗葡萄球菌包装材料","authors":"Ali, N. A., El-Shatoury, E. H., Mohamed, A. Y., Saeed, A. M.","doi":"10.21161/mjm.230263","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":509419,"journal":{"name":"Malaysian Journal of Microbiology","volume":"48 4","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Preparation of anti-staphylococcal packaging material using antimicrobial metabolite from Lactiplantibacillus plantarum strain N1 isolated from fermented sausage from Egypt\",\"authors\":\"Ali, N. A., El-Shatoury, E. H., Mohamed, A. Y., Saeed, A. M.\",\"doi\":\"10.21161/mjm.230263\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":509419,\"journal\":{\"name\":\"Malaysian Journal of Microbiology\",\"volume\":\"48 4\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-04-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Malaysian Journal of Microbiology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.21161/mjm.230263\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Malaysian Journal of Microbiology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21161/mjm.230263","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Preparation of anti-staphylococcal packaging material using antimicrobial metabolite from Lactiplantibacillus plantarum strain N1 isolated from fermented sausage from Egypt