Karthick Mani Bharathi B., S. S, V. S., V. V, R. S, Arasa Kumar E., Parthiban K. T.
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引用次数: 0
摘要
桑（桑属）植物在养蚕业中具有重要价值，因为其叶片是桑蚕（Bombyx mori L.）的重要食物来源。研究人员开展了一项研究，以找出在当地通过茎插和顶端扦插繁殖的桑树品种 V1 和 MR2 中哪一个表现最好。调查基于生化成分，包括桑叶水分、保湿能力、叶绿素-a、叶绿素-b、类胡萝卜素、总叶绿素、氮、磷、钾、可溶性蛋白质、总碳水化合物、粗蛋白、总糖含量。不同桑树品种的营养状况由其生化成分决定。研究结果表明，60DAP-AC（V1）和 60DAP-AC（MR2）比 90DAP-SC（V1）和 90DAP-SC（MR2）的营养参数更高，因此最适合养蚕以获得良好的蚕茧参数。
A Comparative Biochemical Study of Mulberry (Morus spp.) Mini Clones Over Conventional Stem Cuttings
The mulberry (Morus spp.) plant holds significant value in the sericulture industry, as its foliage serves as a vital source of food for the mulberry silkworm (Bombyx mori L.). A research study was undertaken to figure out which mulberry variety V1 and MR2 propagated both by stem cuttings and apical cuttings was best performed locally. The investigation was based on biochemical composition including leaf moisture, moisture retention capacity, chlorophyll-a, chlorophyll-b, carotenoid, total chlorophyll, nitrogen, phosphorous, potassium, soluble protein, total carbohydrates, crude protein, total sugar content present in mulberry leaves. The nutritional status of different mulberry varieties is determined by its biochemical composition present. The findings showed that the mulberry mini-clones 60DAP-AC (V1) and 60DAP-AC (MR2) have registered enhanced nutritional parameters than 90DAP-SC (V1) and 90DAP-SC (MR2) and were therefore best suited for raising silkworms to obtain good cocoon parameters.
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