幽门螺旋杆菌感染患者的生活质量

ansam Ansam M. Sewilam, Samah S. Sabry, Nashwa S. Abd El-Aziz
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摘要

背景:幽门螺旋杆菌感染是全球最普遍的细菌性疾病之一,约占所有感染病例的 50%。研究目的:评估幽门螺旋杆菌感染患者的生活质量。研究设计:本研究采用描述性研究设计。研究地点本哈市的本哈大学医院门诊部为研究地点。样本:采用简单随机抽样。其中包括 288 名患者。工具。使用了两种工具。工具一:结构化访谈问卷:用于评估患者的社会人口学特征、病史、对幽门螺旋杆菌感染的了解以及所报告的预防幽门螺旋杆菌感染并发症的做法。工具 II:幽门螺旋杆菌感染患者生活质量量表。结果:39.2%的研究对象年龄在 50 岁至 60 岁之间,27.1%患有慢性疾病,92.4%的患者确诊幽门螺杆菌感染不足一年,45.8%的患者对幽门螺杆菌感染的了解程度一般,55.6%的患者对预防幽门螺杆菌感染并发症的做法不满意,32.3%的患者生活质量下降。结论:不到五分之一的患者对幽门螺旋杆菌有很好的认识或了解,而超过一半的患者对幽门螺旋杆菌感染的实践水平表示满意。此外,不到一半的患者的生活质量处于平均水平。研究发现,患者的知识总分、报告实践总分和总体生活质量得分之间存在很强的正相关关系。建议:制定幽门螺旋杆菌感染健康教育计划,帮助患者提高和更新有关幽门螺旋杆菌感染的最新知识、实践和生活质量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Quality of Life among Patients with Helicobacter Pylori Infection
Background: Helicobacter pylori infection is one of the most prevalent bacterial disorders worldwide, contributing to around 50% of all infections. Aim of study: was to assess the quality of life among patients with helicobacter pylori infection. Research Design: Descriptive research design was utilized in conducting this study. Setting: The Benha University Hospital in Benha City's Medical Outpatient Clinics served as the study's location. Sample: A simple random sample was employed. Which included 288 patients. Tools. Two tools were utilized. Tool I: A structured interviewing questionnaire: to assess patient's socio demographic characteristics, medical history, knowledge about helicobacter pylori infection and reported practices for preventing complications of helicobacter pylori infection. Tool II: A scale for determining the quality of Life of helicobacter pylori-infected patients. Results:39.2% of studied patients ‘age ranged between 50 to less than 60 years old, 27.1 % suffered from chronic diseases, 92.4 % of them had diagnosed with H. pylori infection from less than one year, 45.8% had average knowledge level about helicobacter pylori infection, 55.6% exhibited unsatisfactory practices level for preventing complication of helicobacter pylori infection, 32.3 % of them had diminished quality of Life level. Conclusion: less than one fifth of the patients had good knowledge or understanding of helicobacter pylori, while over than half of them had satisfactory levels of practice about the infection. Furthermore, less than half of them had an average quality of Life. Strong positive relations were observed between the total knowledge score, total reported practices score, and overall quality of Life score of the patients under research. Recommendation: develop health educational programs for helicobacter pylori infection that help patients to improve and update the most current knowledge, practices, and quality of Life about helicobacter pylori infection.
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