热胁迫条件下γ-氨基丁酸对小麦幼苗的胁迫保护作用中活性氧和钙离子的作用

Pub Date : 2024-04-01 DOI:10.3103/s0095452724020063
Yu. E. Kolupaev, I. V. Shakhov, A. I. Kokorev, A. I. Dyachenko, A. P. Dmitriev
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引用次数: 0

摘要

γ-氨基丁酸(GABA)被认为是一种兼具胁迫代谢物和信号分子特性的分子。与此同时,它与其他信号介质,特别是活性氧(ROS)和钙离子之间的功能性相互作用对植物细胞实施胁迫保护作用的重要性仍未得到充分研究。作者研究了 GABA 对小麦幼苗(Triticum aestivum L.,栽培品种 Doskonala)抵抗潜在致命热胁迫的影响,以及 ROS 和钙参与 GABA 效果的体现。用 0.5 和 1 mM 浓度的 GABA 处理秧苗,可显著提高秧苗在水恒温器中破坏性加热(10 分钟,45°C)后的存活率。在 GABA 的影响下,秧苗根部的过氧化氢含量出现了短暂的增加,随后抗氧化酶(超氧化物歧化酶、过氧化氢酶和愈创木酚过氧化物酶)的活性也有所提高。在根部培养基中加入过氧化氢清除剂二甲基硫脲(DMTU)可消除 GABA 的特定作用,在 NADPH 氧化酶抑制剂咪唑存在的情况下,GABA 的特定作用也会被显著抑制。同时,在 GABA 的影响下,用细胞外钙螯合剂 EGTA 处理幼苗只能部分消除过氧化氢含量的增加,几乎不影响根中抗氧化酶活性的增加。用新霉素(一种细胞内钙吸收抑制剂)处理小麦根系,可部分降低 GABA 对小麦根系促氧化/抗氧化系统状态指标的影响,但并不能消除这些影响。在 GABA 的影响下,热胁迫对根细胞膜造成的损害明显减少,表现为细胞释放的紫外线吸收化合物减少,过氧化脂质氧化产物的含量降低。同时,DMTU 处理消除了 GABA 的应激保护作用,在钙拮抗剂存在的情况下,GABA 的应激保护作用也发生了变化。由此得出结论:在热胁迫条件下,NADPH 氧化酶参与产生的 ROS 在 GABA 对小麦幼苗的保护作用中发挥了重要作用,而且 GABA 的保护作用部分依赖于钙平衡。
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The Role of Reactive Oxygen Species and Calcium Ions in Implementing the Stress-Protective Effect of γ-Aminobutyric Acid on Wheat Seedlings Under Heat Stress Conditions

γ-aminobutyric acid (GABA) is considered a molecule that combines the properties of a stress metabolite and a signaling molecule. At the same time, the importance of its functional interaction with other signaling mediators, in particular, reactive oxygen species (ROS) and calcium ions, for the implementation of stress-protective action on plant cells remains poorly researched. The authors studied the effect of GABA on the resistance of wheat seedlings (Triticum aestivum L., cultivar Doskonala) to potentially lethal heat stress and the participation of ROS and calcium in the manifestation of the effects of GABA. Treatment of seedlings with GABA in concentrations of 0.5 and 1 mM caused a significant increase in their survival after damaging heating in a water thermostat (10 min at 45°C). Under the influence of GABA, there was a transient increase in the content of hydrogen peroxide in the roots of seedlings, followed by an increase in the activity of antioxidant enzymes: superoxide dismutase, catalase, and guaiacol peroxidase. The specified effects of GABA were eliminated by the preliminary application of the hydrogen peroxide scavenger dimethylthiourea (DMTU) to the root incubation medium and were significantly suppressed in the presence of the NADPH oxidase inhibitor imidazole. At the same time, the treatment of seedlings with the chelator of extracellular calcium EGTA only partially eliminated the increase in the content of hydrogen peroxide and hardly affected the increase in the activity of antioxidant enzymes in the roots under the influence of GABA. Treatment with neomycin, an inhibitor of calcium uptake from intracellular compartments, caused a partial reduction in the effect of GABA on indicators of the state of the pro-/antioxidant system in wheat roots but did not eliminate these effects. Under the influence of GABA, damage to root cell membranes caused by heat stress was significantly reduced, which was manifested in a decrease in the release of UV-B-absorbing compounds from the cells and a decrease in the content of lipid peroxide oxidation products. At the same time, the stress-protective effect of GABA was eliminated by DMTU treatment and changed in the presence of calcium antagonists. A conclusion was made about the important role of ROS generated with the participation of NADPH oxidase in the implementation of the protective effect of GABA on wheat seedlings under conditions of heat stress and the partial dependence of its protective effects on calcium homeostasis.

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