制茶，造就少数民族妇女：当代中国的妇女劳动、民族化女性特质与普洱茶产业

IF 1.2 4区社会学 Q3 SOCIOLOGY

Food Culture & Society Pub Date : 2024-04-01 DOI:10.1080/15528014.2024.2323833

Zhen Ma

引用次数: 0

摘要

长期以来，妇女在塑造中国茶叶贸易的同时，也被茶叶贸易所塑造。这一点在中国西南部的普洱茶企业中体现得尤为明显。普洱茶由哈尼族（阿卡族）、布郎族、澜沧江流域的勐海县和澜沧江流域的勐海县种植。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

查看原文本刊更多论文

Making tea, making ethnic minority women: Women’s labor, ethnicized femininity, and the Pu’er tea business in contemporary China

Women have long shaped China’s tea trade while being, in turn, shaped by it. This can be seen especially clearly in Pu’er tea businesses in Southwest China. Cultivated by the Hani (Akha), Bulang, L...

求助全文

通过发布文献求助，成功后即可免费获取论文全文。去求助

来源期刊

Food Culture & Society SOCIOLOGY-

CiteScore

2.30

自引率

20.00%

发文量

期刊介绍： Food, Culture & Society is published on behalf of the Association for the Study of Food and Society (ASFS). Members receive the journal as part of their membership package. To join the Society or to renew your membership please select the Subscribe/Renew button.