菊粉和铁片绿豆饮料对缺铁性贫血少女红细胞生成反应的疗效:随机对照试验

Fachriani Putri, D. R. Hadiati, Tri Ratnaningsih, Lily Arsanti Lestari
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引用次数: 0

摘要

本研究旨在确定含菊粉和铁片的绿豆饮料对缺铁性贫血少女网织红细胞数量变化所表征的红细胞生成反应的有效性。这是一项非盲法随机对照试验,采用前测-后测-对照组的研究设计,在印度尼西亚日惹的斯莱曼地区进行。研究人员从初中和高中招募了 61 名患有缺铁性贫血的少女,然后将她们随机分为两组。治疗组(30 人)服用铁片和含菊粉的绿豆饮料,对照组(31 人)服用铁片和棕榈糖饮料。干预为期 12 周。数据收集包括访谈、监测饮品的依从性和验血。数据分析采用了齐次方检验、配对 T 检验和曼-惠特尼检验。结果显示,干预两周后,治疗组(P 值为 0.0001)和对照组(P 值为 0.001)的网织红细胞计数均有明显增加。干预 4 周和 12 周后,两组的网织红细胞计数均下降,血红蛋白水平上升。总之,含有菊粉和铁片的绿豆饮料对红细胞生成反应有效。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Efficacy of Mung Bean Drink with Inulin and Iron Tablets in the Erythropoiesis Response of Adolescent Girls with Iron Deficiency Anemia: A Randomized Controlled Trial
This study aims to determine the effectiveness of mung bean drink with inulin and iron tablets on the erythropoiesis response as characterized by changes in reticulocyte count of adolescent girls with iron deficiency anemia. This is a non-blinding, randomized controlled trial with pre-test-post-test with control groups research design which was conducted in Sleman Regency, Yogyakarta, Indonesia. Sixty-one adolescent girls with iron deficiency anemia were recruited from junior and senior high schools and then randomized into two groups. The treatment group (n=30) received iron tablets and a mung bean drink with inulin, whereas the control group (n=31) received iron tablets and a palm sugar drink. The intervention was carried out for 12 weeks. Data collection involved interviews, monitoring adherence to drinking, and blood tests. Data were analyzed using Chi-Square Tests, paired T-Tests, and Mann-Whitney Tests. The results showed that there was a significant increase in reticulocyte count after two weeks of intervention in the treatment group (p-value 0.0001) and the control group (p-value 0.001). After four and 12 weeks of intervention, reticulocyte counts of both groups decreased along with increasing hemoglobin levels. In conclusion, the mung bean drink with inulin and iron tablets is effective in the erythropoiesis response.
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