簇豆(Cyamopsis tetragonoloba (L.) Taub)遗传多样性评估

Sushmitha U.S., Madhubala, M. R. Prajapati, A. Kyada
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摘要

背景:在田间条件下,采用三次重复的随机区组设计对 26 个四季豆[Cyamopsis tetragonoloba (L.) Taub]基因型进行了评估,以估计四季豆基因型在 15 个产量和产量贡献性状方面的变异范围和多样性。实验方法2020 年,在古吉拉特邦纳夫萨里的纳夫萨里农业大学 N. M. 农学院遗传学和植物育种系研究农场对 26 个四季豆基因型进行了试验。结果:15 个性状估计值的相关系数表明,每株种子产量与每株豆荚、每簇豆荚、每株豆荚产量和每株种子呈高度显著的正相关。在基因型水平上,含胶量与 50%开花天数、单株种子产量和 100 粒种子重量呈显著负相关,因此,选择含胶量可能不利于测试种子重量和种子产量。主成分分析表明,所评价的性状之间存在显著差异,五个主成分以 ³1 的特征值解释了约 75.8% 的总变异。大部分变异由每簇豆荚数、每株豆荚数、含胶量、每株豆荚产量和每株种子产量造成,因此在选择四季豆基因型时应考虑这些性状。PCA 双平面图显示 GAUG-1305、GG-1801、RGC-936 和 RGC-986 是各种性状最多样化的基因型。聚类分析采用 UPGMA 方法将 26 个芸豆基因型分为三个不同的类群。在本次调查中,基因型 GAUG-1305 的单株豆荚数较高,GAUG-1502 的单株豆荚产量较高,基因型 RGC-1003 的豆荚长度较高,RGC-936 的单株豆荚数、单株豆荚种子数和单株种子产量均较高。因此,这些基因型可用于未来的育种计划。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Assessment of Genetic Diversity in Cluster Bean [Cyamopsis tetragonoloba (L.) Taub]
Background: Twenty six genotypes of cluster bean [Cyamopsis tetragonoloba (L.) Taub] were evaluated under randomized block design with three replications under the field condition to estimate the range of variability and diversity present in cluster bean genotypes for fifteen yield and yield contributing traits. Methods: The experiment was carried out at Research Farm, Department of Genetics and Plant Breeding, N. M. College of Agriculture, Navsari Agricultural University, Navsari, Gujarat in the year 2020 on twenty-six genotypes of cluster bean. Result: Correlation coefficients of fifteen traits estimates indicated positive and highly significant correlation of seed yield per plant with pods per plant, pods per cluster, pod yield per plant and seeds per plant, so these characters should be considered for selection for increasing yield in cluster bean. Gum content was negatively and significantly correlated with days to 50% flowering, seed yield per plant and 100 seed weight at genotypic level hence, selection for gum content might not be desirable for test seed weight and seed yield. Principal component analysis revealed significant variation among traits evaluated with the five principal components explaining approximately the 75.8% of the total variation with ³1 eigen values. Most of the variation contributed by the pods per cluster, pods per plant, gum content, pod yield per plant and seed yield per plant, these traits should be considered while selecting the cluster bean genotypes. The PCA- biplot revealed GAUG-1305, GG-1801, RGC-936 and RGC-986 as the most diverse genotypes for various traits. Cluster analysis distributed 26 cluster bean genotypes into three different clusters by UPGMA method. In the present investigation, the genotype GAUG-1305 recorded higher pods per plant, while GAUG-1502 for higher pod yield per plant, the genotype RGC-1003 for high pod length and RGC-936 exhibited higher pods per cluster, seeds per pod and seed yield per plant. So, these genotypes could be used in the future breeding programs.
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