{"title":"谷粒和嫩枝铁(Fe)含量以及根系植物苷酸释放是铁缺乏耐受指数(FeDTI)的主要决定因素,也是培育铁高效水稻(Oryza sativa L.)的可靠筛选标记。","authors":"Pooja Tamuk, Raghunath Pandey, Tapan Jyoti Purakayastha, Mandira Barman, Debashis Chakraborty, Bishal Gurung, Sourav Choudhury, Ankita Trivedi, Bhupinder Singh","doi":"10.1080/01904167.2024.2320212","DOIUrl":null,"url":null,"abstract":"There is a need to exploit the genetic variability in rice to improve the Fe deficiency tolerance, particularly under aerobic conditions, and to improve the Fe uptake and accumulation in the grain ...","PeriodicalId":16844,"journal":{"name":"Journal of Plant Nutrition","volume":"11 1","pages":""},"PeriodicalIF":1.6000,"publicationDate":"2024-03-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Grain and shoot iron (Fe) content and root phytosiderophore release are the major determinants of Fe-deficiency tolerance index (FeDTI) and the reliable screening markers to breed Fe-efficient rice (Oryza sativa L.)\",\"authors\":\"Pooja Tamuk, Raghunath Pandey, Tapan Jyoti Purakayastha, Mandira Barman, Debashis Chakraborty, Bishal Gurung, Sourav Choudhury, Ankita Trivedi, Bhupinder Singh\",\"doi\":\"10.1080/01904167.2024.2320212\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"There is a need to exploit the genetic variability in rice to improve the Fe deficiency tolerance, particularly under aerobic conditions, and to improve the Fe uptake and accumulation in the grain ...\",\"PeriodicalId\":16844,\"journal\":{\"name\":\"Journal of Plant Nutrition\",\"volume\":\"11 1\",\"pages\":\"\"},\"PeriodicalIF\":1.6000,\"publicationDate\":\"2024-03-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Plant Nutrition\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1080/01904167.2024.2320212\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"PLANT SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plant Nutrition","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1080/01904167.2024.2320212","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
Grain and shoot iron (Fe) content and root phytosiderophore release are the major determinants of Fe-deficiency tolerance index (FeDTI) and the reliable screening markers to breed Fe-efficient rice (Oryza sativa L.)
There is a need to exploit the genetic variability in rice to improve the Fe deficiency tolerance, particularly under aerobic conditions, and to improve the Fe uptake and accumulation in the grain ...
期刊介绍:
Journal of Plant Nutrition serves as a comprehensive, convenient source of new and important findings exploring the influence of currently known essential and nonessential elements on plant physiology and growth. The journal emphasizes high value, intensive crop production in both horticulture and agronomic systems. Beneficial elements, symbiotic relationships between bacteria and fungi and crop yield, and the role of plant nutrients in disease control are some of the topics covered in addition to essential plant nutrients. Refereed by an internationally renowned editorial board ensuring the high level of scholarship, Journal of Plant Nutrition provides insightful coverage of nutritional topics, such as:
-Hydroponic and greenhouse crop nutrient requirements and factors influencing plant nutrition
-Nutrition involving container production
-Media analysis of pine bark, peat, and artificial media
-Interpretation/correlation of soil and plant analysis
-Intensive production of agronomic and vegetable crops
-Production and nutritional requirements of fruit, ornamental, floriculture, tropical, and foliage plants
-Use of precision agriculture for nutritional requirements of crops
-Plant growth promoting bacteria and elemental nutrition interactions as related to crop yield
Journal of Plant Nutrition serves as a platform for researchers to present their findings to an international audience, which will help to develop research programs that will further our knowledge of plant nutrition. It is also an invaluable resource utilized by growers and consultants to develop operational fertility regimes that are based upon the current peer reviewed publications.