在颗粒基础日粮中添加新鲜毛鹃对当地麝香鸭品种生产性能的影响

Firmansyah Budi Pratama, I. Djunaidi, Eko Widodo
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引用次数: 0

摘要

该研究旨在评估在颗粒基础饲料中添加新鲜微囊绿藻对当地麝香鸭品种生产性能的影响。研究于 2023 年 8 月至 9 月在 Blitar Regency 的 Paguyuban Petani Mandiri Kademangan(PPMK)麝香鸭养殖场进行,为期 2 个月,饲料分析在 Muhammadiyah Malang 大学动物科学学院营养与动物饲料实验室完成。采用的研究方法是完全随机设计实验,包括 3 个处理和 5 次重复,每个实验单元使用 4 只鸭子,随机饲养并放置在产仔笼中。观察的研究变量包括:鸭子的日龄体重、最终体重、采食量、FCR 和性能指标。研究结果表明,补充 10%的新鲜微囊绿藻对鸭子(Cairina moschata)的最佳性能指标有影响,可用于鸭饲料中。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effects of Fresh Azolla microphylla Supplementation on Pelleted Basal Diet to Local Muscovy Duck Breed Production Performances
The study was aimed to evaluate the effect of feeding fresh Azolla microphylla on pelleted basal feed on the Local muscovy duck breed production performances. The research was done for 2 months August to September 2023, in the Muscovy duck farm, Paguyuban Petani Mandiri Kademangan, (PPMK), Blitar Regency, and feed analysis was done in the Nutrition and Animal Feed Laboratory, Faculty of Animal Science, Muhammadiyah Malang University. The research method used is experiment using a completely randomized design consisting of 3 treatments and 5 replications, each experimental unit used 4 ducks, reared and plotted randomly in the litter cage. The research variables observed were: day old duck weight, final weight, feed intake, FCR and performance index. The results of the study of the effect of supplementation 10% of fresh Azolla microphylla on the best performance index of Muscovy duck (Cairina moschata), can be apply for duck feed.
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