{"title":"肠道微生物群发酵短链脂肪酸对饮食和健康的益处:从含有棕榈油的马来西亚膳食透视","authors":"Yap SIA YEN","doi":"10.21894/jopr.2024.0023","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16613,"journal":{"name":"Journal of Oil Palm Research","volume":null,"pages":null},"PeriodicalIF":1.3000,"publicationDate":"2024-03-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"DIETS AND HEALTH BENEFITS OF GUT MICROBIOTA-FERMENTED SHORT-CHAIN FATTY ACIDS: A PERSPECTIVE OF THE MALAYSIAN DIET CONTAINING PALM OIL\",\"authors\":\"Yap SIA YEN\",\"doi\":\"10.21894/jopr.2024.0023\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":16613,\"journal\":{\"name\":\"Journal of Oil Palm Research\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.3000,\"publicationDate\":\"2024-03-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Oil Palm Research\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.21894/jopr.2024.0023\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Oil Palm Research","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.21894/jopr.2024.0023","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
期刊介绍:
JOURNAL OF OIL PALM RESEARCH, an international refereed journal, carries full-length original research papers and scientific review papers on various aspects of oil palm and palm oil and other palms. It also publishes short communications, letters to editor and reviews of relevant books. JOURNAL OF OIL PALM RESEARCH is published four times per year, i.e. March, June, September and December.