不仅仅是食物:食物在中国留学生英美文化适应经历中的作用

IF 1.2 4区 社会学 Q3 SOCIOLOGY
Rui He, Sarah Köksal, Heather Cockayne, Dely Lazarte Elliot
{"title":"不仅仅是食物:食物在中国留学生英美文化适应经历中的作用","authors":"Rui He, Sarah Köksal, Heather Cockayne, Dely Lazarte Elliot","doi":"10.1080/15528014.2024.2330180","DOIUrl":null,"url":null,"abstract":"Food is an indispensable element in every culture. However, it is often regarded as trivial, mundane, and inconspicuous in daily life and, in turn, its role has often been overlooked in intercultur...","PeriodicalId":46299,"journal":{"name":"Food Culture & Society","volume":"31 1","pages":""},"PeriodicalIF":1.2000,"publicationDate":"2024-03-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"It’s more than just food: the role of food among Chinese international students’ acculturation experiences in the UK and USA\",\"authors\":\"Rui He, Sarah Köksal, Heather Cockayne, Dely Lazarte Elliot\",\"doi\":\"10.1080/15528014.2024.2330180\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Food is an indispensable element in every culture. However, it is often regarded as trivial, mundane, and inconspicuous in daily life and, in turn, its role has often been overlooked in intercultur...\",\"PeriodicalId\":46299,\"journal\":{\"name\":\"Food Culture & Society\",\"volume\":\"31 1\",\"pages\":\"\"},\"PeriodicalIF\":1.2000,\"publicationDate\":\"2024-03-22\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Culture & Society\",\"FirstCategoryId\":\"90\",\"ListUrlMain\":\"https://doi.org/10.1080/15528014.2024.2330180\",\"RegionNum\":4,\"RegionCategory\":\"社会学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"SOCIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Culture & Society","FirstCategoryId":"90","ListUrlMain":"https://doi.org/10.1080/15528014.2024.2330180","RegionNum":4,"RegionCategory":"社会学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"SOCIOLOGY","Score":null,"Total":0}
引用次数: 0

摘要

食物是每种文化中不可或缺的元素。然而,在日常生活中,它往往被认为是琐碎、平凡和不起眼的,反过来,它在跨文化交流中的作用也常常被忽视。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
It’s more than just food: the role of food among Chinese international students’ acculturation experiences in the UK and USA
Food is an indispensable element in every culture. However, it is often regarded as trivial, mundane, and inconspicuous in daily life and, in turn, its role has often been overlooked in intercultur...
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
CiteScore
2.30
自引率
20.00%
发文量
71
期刊介绍: Food, Culture & Society is published on behalf of the Association for the Study of Food and Society (ASFS). Members receive the journal as part of their membership package. To join the Society or to renew your membership please select the Subscribe/Renew button.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信