Peter J Curtis, Vera van der Velpen, Lindsey M. Berends, Amy Jennings, Laura Haag, A. Minihane, Preeti Chandra, Colin D Kay, E. B. Rimm, Aedín Cassidy
{"title":"蓝莓对代谢综合征患者认知功能、警觉性和情绪的长期和餐后影响--为期六个月的双盲随机对照试验结果","authors":"Peter J Curtis, Vera van der Velpen, Lindsey M. Berends, Amy Jennings, Laura Haag, A. Minihane, Preeti Chandra, Colin D Kay, E. B. Rimm, Aedín Cassidy","doi":"10.1016/j.ajcnut.2023.12.006","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":315016,"journal":{"name":"The American journal of clinical nutrition","volume":"29 3","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Chronic and postprandial effect of blueberries on cognitive function, alertness, and mood in participants with metabolic syndrome – results from a six-month, double-blind, randomized controlled trial\",\"authors\":\"Peter J Curtis, Vera van der Velpen, Lindsey M. Berends, Amy Jennings, Laura Haag, A. Minihane, Preeti Chandra, Colin D Kay, E. B. Rimm, Aedín Cassidy\",\"doi\":\"10.1016/j.ajcnut.2023.12.006\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":315016,\"journal\":{\"name\":\"The American journal of clinical nutrition\",\"volume\":\"29 3\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-02-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"The American journal of clinical nutrition\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1016/j.ajcnut.2023.12.006\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"The American journal of clinical nutrition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/j.ajcnut.2023.12.006","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Chronic and postprandial effect of blueberries on cognitive function, alertness, and mood in participants with metabolic syndrome – results from a six-month, double-blind, randomized controlled trial