利用中心复合设计优化作为过氧化物酶模拟物的金纳米粒子-辣根过氧化物酶,用于检测过氧化氢

Natchanok Talapphet, Chang Soon Huh
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摘要

众所周知,氧化剂过氧化氢(H2O2)是活性氧(ROS)的一部分,是氧化应激引起生物分子损伤的原因之一。过量的自由基会损害健康,并与人类疾病相关。金纳米技术是一种高度相关的纳米材料,已被用作先进传感器检测的新材料。本研究开发了基于过氧化物酶的比色法来测量 H2O2。合成的金纳米粒子(AuNPs)在 520 纳米波长下的浓度约为 1.73 nM。在 TEM 图像中观察到,AuNPs-辣根过氧化物酶(HRP)的平均直径大小分布均匀,估计为 18 nm。AuNPs-HRP 系统在显色底物四甲基联苯胺(TMB)与 H2O2 反应中表现出显著的催化活性,生成氧化产物。根据中心复合设计(CCD)确定,AuNPs-HRP 系统的最佳条件是在 8 小时内温度为 25 °C,pH 值为 7。不同吸光度值与 H2O2 浓度之间呈强烈的线性关系,决定系数为 0.9956。利用便携式平台成功测定了饮料中的 H2O2 含量,回收率为 95.51% 至 118.85%。这些研究结果表明,AuNPs-HRP 系统可用于检测饮料中的 H2O2。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The optimization of gold nanoparticles–horseradish peroxidase as peroxidase mimic using central composite design for the detection of hydrogen peroxide
The oxidizing agent, hydrogen peroxide (H2O2), which is a part of reactive oxygen species (ROS) is well-known to contribute to oxidative stress-induced damage to biological molecules. An excess of free radicals can harm health and is associated with human diseases. Gold nanotechnology, a highly relevant nanomaterial, has been utilized as a new material in advanced sensor detection. In this study, colorimetric methods based on peroxidase enzymes were developed for measuring H2O2. The synthesized gold nanoparticles (AuNPs) showed a concentration of approximately 1.73 nM at a wavelength of 520 nm. The average diameter displayed a uniform size distribution, estimated at 18 nm, and an increase in the shell thickness of AuNPs-horseradish peroxidase (HRP) was observed in the TEM images. The AuNPs-HRP system demonstrated remarkable catalytic activity in the reaction of the chromogenic substrate tetramethylbenzidine (TMB) with H2O2, resulting in the production of an oxide product. The optimal conditions for the AuNPs-HRP system, as determined by central composite design (CCD), were a temperature of 25 °C and a pH of 7 within an 8 h period. A strong linear relationship was observed between different absorbance values and the H2O2 concentration, with a coefficient of determination of 0.9956. A portable platform was successfully used to determine H2O2 levels in beverages with recoveries ranging from 95.51% to 118.85%. These findings suggest that the AuNPs-HRP system could be applied to detect H2O2 in beverages.
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