{"title":"iaa9-3和iaa9-5突变对番茄种子质量的影响","authors":"Anne Nuraini, Syariful Mubarok, Jajang Sauman Hamdani, Rahmat Budiarto, Erni Suminar, Hiroshi Ezura","doi":"10.1080/14620316.2023.2300716","DOIUrl":null,"url":null,"abstract":"Heat stress has become a serious problem in tomato production. The parthenocarpic tomato mutants, iaa9–3 and iaa9–5, have been isolated from a mutant population of the Micro-Tom cultivar. According...","PeriodicalId":22704,"journal":{"name":"The Journal of Horticultural Science and Biotechnology","volume":"44 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Impacts of iaa9-3 and iaa9-5 mutations on the seed quality of tomatoes\",\"authors\":\"Anne Nuraini, Syariful Mubarok, Jajang Sauman Hamdani, Rahmat Budiarto, Erni Suminar, Hiroshi Ezura\",\"doi\":\"10.1080/14620316.2023.2300716\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Heat stress has become a serious problem in tomato production. The parthenocarpic tomato mutants, iaa9–3 and iaa9–5, have been isolated from a mutant population of the Micro-Tom cultivar. According...\",\"PeriodicalId\":22704,\"journal\":{\"name\":\"The Journal of Horticultural Science and Biotechnology\",\"volume\":\"44 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-01-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"The Journal of Horticultural Science and Biotechnology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1080/14620316.2023.2300716\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Journal of Horticultural Science and Biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/14620316.2023.2300716","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Impacts of iaa9-3 and iaa9-5 mutations on the seed quality of tomatoes
Heat stress has become a serious problem in tomato production. The parthenocarpic tomato mutants, iaa9–3 and iaa9–5, have been isolated from a mutant population of the Micro-Tom cultivar. According...
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