利用碱溶解法生产浓缩蛋白,实现杂交山榄和猕猴桃果肉和内脏的价值化

Q1 Agricultural and Biological Sciences
Suéllen Patrícia Held Azambuja, Kauyse Matos Nascimento, William Renzo Cortez-Vega, A. Cavenaghi-Altemio, J.M.L. Neves Gelinski, G. G. Fonseca
{"title":"利用碱溶解法生产浓缩蛋白,实现杂交山榄和猕猴桃果肉和内脏的价值化","authors":"Suéllen Patrícia Held Azambuja, Kauyse Matos Nascimento, William Renzo Cortez-Vega, A. Cavenaghi-Altemio, J.M.L. Neves Gelinski, G. G. Fonseca","doi":"10.1016/j.aaf.2023.08.012","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":36894,"journal":{"name":"Aquaculture and Fisheries","volume":"19 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Valorization of pulp and viscera from hybrid sorubim and pacu by production of protein concentrate using alkaline solubilization\",\"authors\":\"Suéllen Patrícia Held Azambuja, Kauyse Matos Nascimento, William Renzo Cortez-Vega, A. Cavenaghi-Altemio, J.M.L. Neves Gelinski, G. G. Fonseca\",\"doi\":\"10.1016/j.aaf.2023.08.012\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":36894,\"journal\":{\"name\":\"Aquaculture and Fisheries\",\"volume\":\"19 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-11-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Aquaculture and Fisheries\",\"FirstCategoryId\":\"1091\",\"ListUrlMain\":\"https://doi.org/10.1016/j.aaf.2023.08.012\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Aquaculture and Fisheries","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.1016/j.aaf.2023.08.012","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
引用次数: 0

摘要

本文章由计算机程序翻译,如有差异,请以英文原文为准。
Valorization of pulp and viscera from hybrid sorubim and pacu by production of protein concentrate using alkaline solubilization
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Aquaculture and Fisheries
Aquaculture and Fisheries Agricultural and Biological Sciences-Aquatic Science
CiteScore
7.50
自引率
0.00%
发文量
54
审稿时长
48 days
期刊介绍:
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信