{"title":"探索萨缪尔-多姆比的《De vino Tokaiensi》中反映的十八世纪土壤概念","authors":"Eszter Sipos","doi":"10.1556/044.2023.00234","DOIUrl":null,"url":null,"abstract":"The treatise De vino Tokaiensi (On Tokaj Wine) written by Sámuel Domby of Gálfalva (1729–1807), is a valuable source on Hungarian history of culture and science which has become widely accessible thanks to its facsimile edition. This medical doctoral dissertation published in 1758 in Utrecht presents a study of the medicinal effects of Tokaj wine, mirroring the norms of philosophical-scientific literature in eighteenth century Hungary. It is unequivocally an exceptional document of the intellectual heritage of the educated classes in the early modern age regarding growth habitat, viticulture and winemaking, with specific reference to Tokaj-Hegyalja, a wine region and cultural landscape of historic importance in Northeast Hungary. The present paper aims at identifying the perceptions detailed in the candidate's argument in pedological terms.","PeriodicalId":35072,"journal":{"name":"Hungarian Studies","volume":null,"pages":null},"PeriodicalIF":10.4000,"publicationDate":"2023-11-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Exploring the eighteenth-century concept of soil as reflected in Sámuel Domby's De vino Tokaiensi\",\"authors\":\"Eszter Sipos\",\"doi\":\"10.1556/044.2023.00234\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The treatise De vino Tokaiensi (On Tokaj Wine) written by Sámuel Domby of Gálfalva (1729–1807), is a valuable source on Hungarian history of culture and science which has become widely accessible thanks to its facsimile edition. This medical doctoral dissertation published in 1758 in Utrecht presents a study of the medicinal effects of Tokaj wine, mirroring the norms of philosophical-scientific literature in eighteenth century Hungary. It is unequivocally an exceptional document of the intellectual heritage of the educated classes in the early modern age regarding growth habitat, viticulture and winemaking, with specific reference to Tokaj-Hegyalja, a wine region and cultural landscape of historic importance in Northeast Hungary. The present paper aims at identifying the perceptions detailed in the candidate's argument in pedological terms.\",\"PeriodicalId\":35072,\"journal\":{\"name\":\"Hungarian Studies\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":10.4000,\"publicationDate\":\"2023-11-20\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Hungarian Studies\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1556/044.2023.00234\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ENGINEERING, CHEMICAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Hungarian Studies","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1556/044.2023.00234","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENGINEERING, CHEMICAL","Score":null,"Total":0}
引用次数: 0
摘要
Sámuel Domby of Gálfalva(1729-1807 年)撰写的论文 De vino Tokaiensi(《论托卡伊葡萄酒》)是匈牙利文化和科学史上的宝贵资料,由于其传真版本的出现,该资料已被广泛使用。这篇医学博士论文于 1758 年在乌得勒支出版,介绍了托卡伊葡萄酒的药用功效,反映了十八世纪匈牙利哲学和科学文献的规范。毫无疑问,它是现代早期受教育阶层关于生长习性、葡萄栽培和葡萄酒酿造的知识遗产的杰出文献,其中特别提到了托卡伊-赫加亚尔亚--匈牙利东北部的一个葡萄酒产区和具有重要历史意义的文化景观。本文旨在从教育学的角度确定候选人论据中详述的观点。
Exploring the eighteenth-century concept of soil as reflected in Sámuel Domby's De vino Tokaiensi
The treatise De vino Tokaiensi (On Tokaj Wine) written by Sámuel Domby of Gálfalva (1729–1807), is a valuable source on Hungarian history of culture and science which has become widely accessible thanks to its facsimile edition. This medical doctoral dissertation published in 1758 in Utrecht presents a study of the medicinal effects of Tokaj wine, mirroring the norms of philosophical-scientific literature in eighteenth century Hungary. It is unequivocally an exceptional document of the intellectual heritage of the educated classes in the early modern age regarding growth habitat, viticulture and winemaking, with specific reference to Tokaj-Hegyalja, a wine region and cultural landscape of historic importance in Northeast Hungary. The present paper aims at identifying the perceptions detailed in the candidate's argument in pedological terms.
期刊介绍:
Hungarian Studies intends to fill a long-felt need in the coverage of Hungarian studies by offering an independent, international forum for original papers of high scholarly standards within all disciplines of the humanities and social sciences (literature, philology, ethnology, folklore, musicology, art history, philosophy, history, sociology, etc.) pertaining to any aspects of the Hungarian past or present. In addition, every issue will carry short communications, book reviews and miscellaneous information - all features of interest to the widening audience of Hungarian studies. Publishes book reviews and advertisements.