{"title":"苏卡蒙德布丁作为高胆固醇血症患者健康小吃的功效","authors":"Muzakar Muzakar, Susyani Susyani, Indah Indah, Listrianah Listrianah, Hendawati Hendawati, Ocktariyana Ocktariyana","doi":"10.35910/icohpj.v2i0.701","DOIUrl":null,"url":null,"abstract":"Background: Hypercholesterolemia is a disorder of cholesterol metabolism caused by cholesterol levels in the blood exceeding normal limits. Sukamond Pudding is a pudding made from milk flour, rice bran, and almonds, which contain high fiber, vitamin C, and Vitamin E. This study aims to analyze the effectiveness of giving Sukamond pudding as a healthy snack in hypercholesterolemia sufferers. Method: This type of research is quantitative with a quasi-experimental research design. This research was conducted from December 2022 to January 2023 at the OKU Sekarjaya Health Center. The research sample was selected by systematic random sampling with a total sample of 60 respondents. Result: There was an effect of giving Sukamond as a healthy snack to patients with hypercholesterolemia (p=0.000). Conclusion: The results of statistical tests showed that there was an effect of giving Sukamond as a healthy snack to people with hypercholesterolemia.","PeriodicalId":338971,"journal":{"name":"Proceeding International Conference Health Polytechnic of Jambi","volume":"115 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-11-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effectivity of Sukamond Pudding as A Healthy Snack for Hypercholesterolemia Patients\",\"authors\":\"Muzakar Muzakar, Susyani Susyani, Indah Indah, Listrianah Listrianah, Hendawati Hendawati, Ocktariyana Ocktariyana\",\"doi\":\"10.35910/icohpj.v2i0.701\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Background: Hypercholesterolemia is a disorder of cholesterol metabolism caused by cholesterol levels in the blood exceeding normal limits. Sukamond Pudding is a pudding made from milk flour, rice bran, and almonds, which contain high fiber, vitamin C, and Vitamin E. This study aims to analyze the effectiveness of giving Sukamond pudding as a healthy snack in hypercholesterolemia sufferers. Method: This type of research is quantitative with a quasi-experimental research design. This research was conducted from December 2022 to January 2023 at the OKU Sekarjaya Health Center. The research sample was selected by systematic random sampling with a total sample of 60 respondents. Result: There was an effect of giving Sukamond as a healthy snack to patients with hypercholesterolemia (p=0.000). Conclusion: The results of statistical tests showed that there was an effect of giving Sukamond as a healthy snack to people with hypercholesterolemia.\",\"PeriodicalId\":338971,\"journal\":{\"name\":\"Proceeding International Conference Health Polytechnic of Jambi\",\"volume\":\"115 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-11-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Proceeding International Conference Health Polytechnic of Jambi\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.35910/icohpj.v2i0.701\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Proceeding International Conference Health Polytechnic of Jambi","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.35910/icohpj.v2i0.701","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Effectivity of Sukamond Pudding as A Healthy Snack for Hypercholesterolemia Patients
Background: Hypercholesterolemia is a disorder of cholesterol metabolism caused by cholesterol levels in the blood exceeding normal limits. Sukamond Pudding is a pudding made from milk flour, rice bran, and almonds, which contain high fiber, vitamin C, and Vitamin E. This study aims to analyze the effectiveness of giving Sukamond pudding as a healthy snack in hypercholesterolemia sufferers. Method: This type of research is quantitative with a quasi-experimental research design. This research was conducted from December 2022 to January 2023 at the OKU Sekarjaya Health Center. The research sample was selected by systematic random sampling with a total sample of 60 respondents. Result: There was an effect of giving Sukamond as a healthy snack to patients with hypercholesterolemia (p=0.000). Conclusion: The results of statistical tests showed that there was an effect of giving Sukamond as a healthy snack to people with hypercholesterolemia.