{"title":"羧酸诱导的淡水酸化对腹足软体动物贝拉米(Bellamya bengalensis)行为和盖层超微结构的影响","authors":"Pramita Sharma, Azubuike Chukwuka, Soumendranath Chatterjee, Debanjali Chakraborty, Nimai Chandra Saha","doi":"10.1080/02757540.2023.2287481","DOIUrl":null,"url":null,"abstract":"Global freshwater acidification, accelerated by rising pCO2, remains a critical ecological concern. Despite the prevalence of carboxylic acids like acetic acid (AA) and benzoic acid (BA) in freshwa...","PeriodicalId":9960,"journal":{"name":"Chemistry and Ecology","volume":"16 4","pages":""},"PeriodicalIF":1.3000,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Carboxylic acid-induced freshwater acidification effects on behavior and operculum ultrastructure in the gastropod mollusc Bellamya bengalensis\",\"authors\":\"Pramita Sharma, Azubuike Chukwuka, Soumendranath Chatterjee, Debanjali Chakraborty, Nimai Chandra Saha\",\"doi\":\"10.1080/02757540.2023.2287481\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Global freshwater acidification, accelerated by rising pCO2, remains a critical ecological concern. Despite the prevalence of carboxylic acids like acetic acid (AA) and benzoic acid (BA) in freshwa...\",\"PeriodicalId\":9960,\"journal\":{\"name\":\"Chemistry and Ecology\",\"volume\":\"16 4\",\"pages\":\"\"},\"PeriodicalIF\":1.3000,\"publicationDate\":\"2023-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Chemistry and Ecology\",\"FirstCategoryId\":\"93\",\"ListUrlMain\":\"https://doi.org/10.1080/02757540.2023.2287481\",\"RegionNum\":4,\"RegionCategory\":\"环境科学与生态学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"ECOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Chemistry and Ecology","FirstCategoryId":"93","ListUrlMain":"https://doi.org/10.1080/02757540.2023.2287481","RegionNum":4,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"ECOLOGY","Score":null,"Total":0}
Carboxylic acid-induced freshwater acidification effects on behavior and operculum ultrastructure in the gastropod mollusc Bellamya bengalensis
Global freshwater acidification, accelerated by rising pCO2, remains a critical ecological concern. Despite the prevalence of carboxylic acids like acetic acid (AA) and benzoic acid (BA) in freshwa...
期刊介绍:
Chemistry and Ecology publishes original articles, short notes and occasional reviews on the relationship between chemistry and ecological processes. This journal reflects how chemical form and state, as well as other basic properties, are critical in their influence on biological systems and that understanding of the routes and dynamics of the transfer of materials through atmospheric, terrestrial and aquatic systems, and the associated effects, calls for an integrated treatment. Chemistry and Ecology will help promote the ecological assessment of a changing chemical environment and in the development of a better understanding of ecological functions.