蔗糖浸润冷冻切片的标记特性。

Scanning microscopy. Supplement Pub Date : 1989-01-01
Y D Stierhof, H Schwarz
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引用次数: 0

摘要

通过Tokuyasu工艺制备的标记半厚和超薄冷冻切片的塑料横截面表明,切片表面可以光滑或粗糙,有时显示类似断裂的结构。这些表面不规则可能是由于样品特性、切片/破裂和切片过程中的压缩、标记过程中细胞质物质的损失以及最后的干燥步骤造成的。然而,小而敏感的标记分子,如4纳米的金蛋白A、铁蛋白igg和1纳米的金igg,只要切片保存完好,即使是轻度固定的标本,也主要结合在冷冻切片表面。在我们的实验中,截面损伤可以增强标记物的穿透能力。通过对igg标记的半厚冷冻切片进行冷冻横切获得的超薄冷冻切片的标记孵育也表明,不偶联抗体对鸡红细胞细胞质和细胞核的渗透是有限的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Labeling properties of sucrose-infiltrated cryosections.

Plastic transverse sections of labeled semithick and ultrathin cryosections prepared by the Tokuyasu procedure demonstrate that section surfaces can be smooth or rough, sometimes showing fracture-like structures. These surface irregularities can arise from specimen properties, sectioning/fracturing and compression during sectioning, loss of cytoplasmic material during labeling, and from the final drying step. Nevertheless, small and sensitive marker molecules like 4 nm gold-protein A, ferritin-IgG and 1 nm gold-IgG bind predominantly to the cryosection surface of even mildly fixed specimens as long as the section is well preserved. In our experiments, marker penetration is enhanced by section damage. Marker incubation of ultrathin cryosections obtained by cryo transverse sectioning of IgG-labeled semithick cryosections shows also that penetration of uncoupled antibodies into cytoplasm and nuclei of chicken erythrocytes is limited.

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