虎麝杂交苗期同类相食性评价

IF 1.4 4区 农林科学 Q3 FISHERIES
Robert Shields, Skylar Wolf, Connor Schwepe
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引用次数: 0

摘要

摘要目的北方虎(Northern Pike Esox lucius × muskellunge E. masquinongy)幼虎是一种同类相食的动物,在集约养殖环境下会导致产量大幅下降。犹他州的孵卵场传统上饲养雌性北梭子鱼和雄性Muskellunge杂交,孵卵场的管理人员不愿意饲养雌性Muskellunge和雄性北梭子鱼,因为在饲养这种杂交时,它们的同类相食率明显不同(增加)。方法将两个杂交组合在重复的微观环境中饲养,评价其同类相食的差异。各处理和重复的饲养条件基本一致。我们使用广义线性回归模型评估每周同类相食的情况。结果6周后,雌性麝香龟与雄性麝香龟杂交后代的同类相食率显著高于雌性麝香龟与雄性麝香龟杂交后代,6周内的同类相食率分别为27%和5.6%。结论我们记录了以前未报道的虎麝香龟交叉自相残杀率的差异。选择雌性北派克与雄性麝香虎杂交,可显著提高养殖设施中幼年麝香虎的成活率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation of cannibalism during hatchery rearing of tiger muskellunge crosses
Abstract Objective Juvenile tiger muskellunge (Northern Pike Esox lucius × Muskellunge E. masquinongy ) are cannibalistic, which can lead to a substantial reduction in yields within an intensive culture environment. Utah hatcheries have traditionally raised the female Northern Pike × male Muskellunge cross, and hatchery managers are reluctant to raise the female Muskellunge × male Northern Pike due to a perceived difference (increase) in cannibalism rates when rearing this cross. Methods We raised both crosses in replicated microcosms to evaluate the differential cannibalism between them. All rearing conditions were consistent among treatments and replicates. We evaluated weekly cannibalism using generalized linear regression models. Result After 6 weeks, we found that the female Muskellunge × male Northern Pike cross offspring were significantly more cannibalistic than juveniles from the female Northern Pike × male Muskellunge cross, with total cannibalism across the 6‐week period estimated at 27% and 5.6%, respectively. Conclusion We documented a previously unreported difference in tiger muskellunge cross cannibalism rates. Choosing the female Northern Pike × male Muskellunge cross could substantially increase survival of juvenile tiger muskellunge in aquaculture facilities.
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来源期刊
CiteScore
2.50
自引率
0.00%
发文量
46
审稿时长
18-36 weeks
期刊介绍: The North American Journal of Aquaculture publishes papers on new research and practical experience in all areas of intensive and extensive fish culture. Topics include broodstock selection and spawning, nutrition and feeding, health and water quality, facilities and production technology, and the management of ponds, pens, and raceways. The journal will consider papers dealing with ways to improve the husbandry of any aquatic species—marine or freshwater, vertebrate or invertebrate—raised for commercial, scientific, recreational, enhancement, or restoration purposes that may be of interest to practitioners in North America. Its scope includes both basic and applied science, but applied scientific endeavors—including practical experiences, descriptive studies, and other nontraditional, but pertinent works—are emphasized.
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