切削刃制备工艺对表面粗糙度、加工时间和k -因子的影响

IF 0.6 Q4 ENGINEERING, MECHANICAL
ANETA SLANINKOVA, JAN JANSA, RADIM JANECZKO, IVAN MRKVICA, MAREK PAGAC, TIBOR JURGA
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引用次数: 0

摘要

在切削过程中,刀具的几何形状是影响刀具寿命和性能的关键因素。特别是刀具的微观几何形状,它决定了切削刃的形状,对塑性变形、热产生和刀具寿命有显著的影响。本文比较了三种从刀具上去除材料的技术:湿喷、干喷和刷。重点是测量每种技术的加工时间,以确定其生产率和加工尖端到特定值。测量了切削刃表面粗糙度参数Ra和Rz。对k因子参数进行了监测,以确保切削刃过程的可重复性。实验结果表明,选择合适的刃口工艺对生产率和刃口粗糙度都有积极的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
EFFECT OF CUTTING EDGE PREPARATION TECHNOLOGIES ON SURFACE ROUGHNESS, PROCESSING TIME AND K- FACTOR
The geometry of the cutting tool is a crucial factor in its life and performance during the cutting process. In particular, the micro-geometry of the tool, which defines the shape of the cutting edge, has a significant effect on plastic deformation, heat generation, and cutting tool life. This article compares three technologies for removing material from cutting tools: wet blasting, dry blasting, and brushing. The focus was on measuring the processing time for each technology to determine its productivity and processing the cutting edge to a specific value. The surface roughness parameters Ra and Rz on the cutting edge were also measured. The K-factor parameter was monitored for the repeatability of the cutting edge process. The results of the experiment indicate that selecting the appropriate cutting edge technology can positively impact both the productivity and roughness of the tool edge.
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来源期刊
MM Science Journal
MM Science Journal ENGINEERING, MECHANICAL-
CiteScore
1.30
自引率
42.90%
发文量
96
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