蒸馏废水处理及微生物生物修复面临的挑战

Ajad Patel, Rajeeva Gaur, Tuhina Verma, Ranjan Singh
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引用次数: 1

摘要

废物管理是一个全球都在努力解决的全球性问题。污水中污染物的成分和特性是未知的,这是最令人担忧的。工业革命引起了全世界环保人士的注意。他们对未经处理的工业废水的致命影响的关注与日俱增。处理一系列有害化合物既昂贵又复杂,这阻碍了废水处理。近年来已经为微生物作为一种低成本的来源为这种复杂的污水混合物解毒铺平了道路。它们的简单可用性和适中的成本使其成为首选技术。生物修复是利用微生物的高和多样化的代谢活性来分解工业废水,特别是酿酒厂废水中的污染物的方法。它们的易得性和可承受的价格使它们成为首选。生物修复是利用细菌和其他具有强代谢活性的生物分解工业废水,特别是酿酒厂废水中的污染物的过程。细菌、真菌等微生物单独或与其他生物一起创造一个环境,不仅有利于分解有毒物质,而且有利于产生一些有用的副产品。这篇综述的重点是蒸馏废水,特别是类黑素,以及报道的用于脱色的微生物。该研究结合了大量的微生物,这些微生物在脱色过程中单独使用或与其他生物一起使用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Challenges of Distillery Effluent Treatment and its Bioremediation Using Microorganism: A Review.
Waste management is a global issue with which the entire globe is currently grappling. The composition and characteristics of the pollutants in effluents are unknown, which poses the greatest worry. The Industrial Revolution has captured the attention of environmentalists worldwide. Their concern regarding the lethal effects of untreated industrial effluent wastewater is growing daily. Dealing with a range of hazardous compounds is costly and complicated, which hinders wastewater treatment. Recent years have paved the way for microorganisms to act as a low-cost source for detoxifying such a complex effluent mixture. Their simple availability and moderate cost make them the preferred technique. Bioremediation is the method of utilising the high and diversified metabolic activity of microorganisms to breakdown contaminants in industrial wastewater, particularly distillery effluent. Their readily available nature and affordable price make them the preferred option. Bioremediation is the process of using bacteria and other organisms with strong metabolic activity to breakdown contaminants in industrial effluents, particularly distillery effluents. Microorganisms like Bacteria fungi etc.,alone or in conjunction with other organisms, create an environment conducive to not only the breakdown of toxicants but also the production of some useful byproducts. This review focuses on distillery effluents, particularly melanoidins, and the reported microorganisms utilised for decolorization. The study combines a vast array of microorganisms that are utilised alone or in conjunction with other organisms in the decolorization process.
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