Mockhee Lee, Hong Lim Kim, Jae-Ho Joa, Yong-Bum Kwack, Jin Gook Kim
{"title":"花粉供体对猕猴桃‘Haeguem’和‘Redvita’果实和种子性状的影响","authors":"Mockhee Lee, Hong Lim Kim, Jae-Ho Joa, Yong-Bum Kwack, Jin Gook Kim","doi":"10.7235/hort.20230050","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":17858,"journal":{"name":"Korean Journal of Horticultural Science & Technology","volume":null,"pages":null},"PeriodicalIF":1.0000,"publicationDate":"2023-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Differences in Fruit and Seed Characteristics of Kiwifruit ‘Haeguem’ and ‘Redvita’ Affected by Pollen Donors\",\"authors\":\"Mockhee Lee, Hong Lim Kim, Jae-Ho Joa, Yong-Bum Kwack, Jin Gook Kim\",\"doi\":\"10.7235/hort.20230050\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":17858,\"journal\":{\"name\":\"Korean Journal of Horticultural Science & Technology\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.0000,\"publicationDate\":\"2023-10-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Korean Journal of Horticultural Science & Technology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.7235/hort.20230050\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"HORTICULTURE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean Journal of Horticultural Science & Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.7235/hort.20230050","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"HORTICULTURE","Score":null,"Total":0}
期刊介绍:
Horticultural Science and Technology (abbr. Hortic. Sci. Technol., herein ‘HST’; ISSN, 1226-8763), one of the two official journals of the Korean Society for Horticultural Science (KSHS), was launched in 1998 to provides scientific and professional publication on technology and sciences of horticultural area. As an international journal, HST is published in English and Korean, bimonthly on the last day of even number months, and indexed in ‘SCIE’, ‘SCOPUS’ and ‘CABI’. The HST is devoted for the publication of technical and academic papers and review articles on such arears as cultivation physiology, protected horticulture, postharvest technology, genetics and breeding, tissue culture and biotechnology, and other related to vegetables, fruit, ornamental, and herbal plants.