Paulo César Ferreira Linhares, Alany Moisa Bezerra de Almeida, Patricio Borges Maracajá, Lunara de Sousa Alves, Aline Carla de Medeiros, Janilson Pinheiro de Assis, Roberto Pequeno de Sousa, Joaquim Odilon Pereira, Maiele Leandro da Silva, Natalia Fernandes de Oliveira Alves, Maria Elisa da Costa Souza, Domingos Severino de Souza Junior, Thiago Jardelino Dias, Antônia Vilma de Andrade Ferreira Amâncio, Eudes de Almeida Cardoso
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引用次数: 1
摘要
本试验旨在探讨不同毛糖用量和采收时间下有机栽培薄荷的可能性。试验设计为随机完全区组,处理按4 × 3因子方案安排,设3个重复。第一个因子包括4个量的毛状木糖(0.0、0.5、1.0和1.5 kg m-2的干床),第二个因子对应于3个收获串(30;移植后60天和90天)。栽培品种“薄荷”作为薄荷作物。评价指标为:生物量高度、生物量产量、酱料数量、干质量、含油量和产量。产量、串数和含油量处理之间存在交互作用。在薄荷移栽后60 d,土壤中加入1.0 kg/m2的毛状木糖可获得最佳的生产性能。毛木糖被证明是薄荷作物中一种有效的绿色肥料。
Organic cultivation of mint under different amounts of hairy woodrose (Merremia aegyptia L.) and harvesting times
This experiment was conducted to evaluate the possibility of organic cultivation of mint under different amounts of hairy woodrose and harvesting times. The experimental design was randomized complete blocks with the treatments arranged in 4 x 3 factorial scheme with three replicates. The first factor consisted of four amounts of hairy woodrose (0.0, 0.5, 1.0 and 1.5 kg m-2 of dry beds) and the second factor, corresponded to three harvest bunches (30; 60 and 90 days after transplanting). The cultivar "Mentha piperita" was used as mint crop. The evaluated characteristics were the following: biomass height, biomass production, number of sauces, dry mass, oil content and yield. There was interaction between the factors-treatments for yield, number of bunches and oil content. The best productive performance of the mint was obtained in the amount of 1.0 kg/m2 of hairy woodrose incorporated into the soil at 60 days after mint transplanting (AMT). Hairy woodrose proved to be efficient as a green manuring in the mint crop.