Giuseppe Timpanaro, Gaetano Chinnici, Roberta Selvaggi, Giulio Cascone, Vera Teresa Foti, Alessandro Scuderi
{"title":"农民采用地中海作物农业保险作为一种创新行为","authors":"Giuseppe Timpanaro, Gaetano Chinnici, Roberta Selvaggi, Giulio Cascone, Vera Teresa Foti, Alessandro Scuderi","doi":"10.3280/ecag2023oa14966","DOIUrl":null,"url":null,"abstract":"Agriculture is a risky industry and is present in every management choice the farmer makes. Farms can experiment with different tools that can contain the impact of adverse events to protect production facilities, investments, and income generated by farming. This is the context for the study conducted in Sicily on a sample of farms of different types to explain farmers' decision-making process in adopting insurance offered in the subsidized market. The study adopted three socio-psychological constructs, Attitude (ATT), Subjective Norm (S.N.), and Perceived Behavioural Control (PBC), derived from the Theory of Planned Behaviour (TPB). It proposed the addition of a new construct, Risk Factors (RISK), and farm type. The results indicated that factors including Attitude, S.N., and PBC are positively significant when understanding farmers' intentions to adopt insurance. However, the additional factors included in the regression model (RISK and farm type) were statistically insignificant, rejecting the efficiency of an extended theory of planned behavior framework. Based on these results, it was concluded that combining extension services to improve awareness of the importance of insurance facilitated by the public contribution service could significantly influence farmers' intention to adopt it.","PeriodicalId":37333,"journal":{"name":"Economia Agro-Alimentare","volume":"117 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Farmer's adoption of agricultural insurance for Mediterranean crops as an innovative behavior\",\"authors\":\"Giuseppe Timpanaro, Gaetano Chinnici, Roberta Selvaggi, Giulio Cascone, Vera Teresa Foti, Alessandro Scuderi\",\"doi\":\"10.3280/ecag2023oa14966\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Agriculture is a risky industry and is present in every management choice the farmer makes. Farms can experiment with different tools that can contain the impact of adverse events to protect production facilities, investments, and income generated by farming. This is the context for the study conducted in Sicily on a sample of farms of different types to explain farmers' decision-making process in adopting insurance offered in the subsidized market. The study adopted three socio-psychological constructs, Attitude (ATT), Subjective Norm (S.N.), and Perceived Behavioural Control (PBC), derived from the Theory of Planned Behaviour (TPB). It proposed the addition of a new construct, Risk Factors (RISK), and farm type. The results indicated that factors including Attitude, S.N., and PBC are positively significant when understanding farmers' intentions to adopt insurance. However, the additional factors included in the regression model (RISK and farm type) were statistically insignificant, rejecting the efficiency of an extended theory of planned behavior framework. Based on these results, it was concluded that combining extension services to improve awareness of the importance of insurance facilitated by the public contribution service could significantly influence farmers' intention to adopt it.\",\"PeriodicalId\":37333,\"journal\":{\"name\":\"Economia Agro-Alimentare\",\"volume\":\"117 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-10-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Economia Agro-Alimentare\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.3280/ecag2023oa14966\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Social Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Economia Agro-Alimentare","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3280/ecag2023oa14966","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Social Sciences","Score":null,"Total":0}
Farmer's adoption of agricultural insurance for Mediterranean crops as an innovative behavior
Agriculture is a risky industry and is present in every management choice the farmer makes. Farms can experiment with different tools that can contain the impact of adverse events to protect production facilities, investments, and income generated by farming. This is the context for the study conducted in Sicily on a sample of farms of different types to explain farmers' decision-making process in adopting insurance offered in the subsidized market. The study adopted three socio-psychological constructs, Attitude (ATT), Subjective Norm (S.N.), and Perceived Behavioural Control (PBC), derived from the Theory of Planned Behaviour (TPB). It proposed the addition of a new construct, Risk Factors (RISK), and farm type. The results indicated that factors including Attitude, S.N., and PBC are positively significant when understanding farmers' intentions to adopt insurance. However, the additional factors included in the regression model (RISK and farm type) were statistically insignificant, rejecting the efficiency of an extended theory of planned behavior framework. Based on these results, it was concluded that combining extension services to improve awareness of the importance of insurance facilitated by the public contribution service could significantly influence farmers' intention to adopt it.
期刊介绍:
Economia agro-alimentare/Food Economy is a triannual peer-reviewed scientific journal published by Franco Angeli Edizioni on behalf of the Italian Society of Agri-food Economics (SIEA), founded in 1996 by the then President of SIEA Fausto Cantarelli. It offers an international forum for the discussion and analysis of mono and interdisciplinary socio-economic, political, legal and technical issues, related to agricultural and food systems. It welcomes submissions of original papers focusing on agriculture, food, natural resources, safety, nutrition and health, including all processes and infrastructure involved in providing food to populations; as well as the processes, inputs and outputs involved in consumption and disposal of food and food-related items. Analyses also include social, political, economic and environmental contexts and human resource challenges. Submissions should be addressed to an international audience of researchers, practitioners, and policy makers, and they may consider local, national, or global scales.