冬小麦谷物蛋白质的临界水平和氮肥当量

IF 2 3区 农林科学 Q2 AGRONOMY
Dan S. Long, Catherine L. Reardon, Curtis B. Adams
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引用次数: 0

摘要

针对旱地小麦开发的精确施氮(N)方法利用特定地点的谷物蛋白质浓度(GPC)测量值来确定下一季的氮肥建议。本研究的目的是根据软白冬小麦(SWW,Triticum aestivum L.)的谷物蛋白质浓度与谷物产量或植物可利用氮之间的关系,确定临界蛋白质水平和相当于谷物蛋白质浓度单位变化的氮,并评估在各种降水条件下种植的软白冬小麦品种之间这些关系的一致性。在两个地点附近进行了为期 3 年的研究:俄勒冈州的列克星敦(年平均降水量 225 毫米)和亚当斯(450 毫米)。两个地点之间降水量和氮肥施用率的差异被用来诱导四个栽培品种谷物产量和 GPC 的变化。通过对相对产量与 GPC 的散点图进行 Cate-Nelson 分析,确定临界蛋白质浓度为 117.5 g kg-1。各栽培品种的临界蛋白质在 105 至 118 克/千克之间,这表明 117.5 克/千克可作为氮充足性的一般指标。可利用氮对 GPC 的回归斜率在各栽培品种之间是一致的,并表明在该地区降水量较低的地区,4.2-8.4 千克每公顷-1 相当于一个单位的蛋白质变化(1 克每公斤-1),而西南风在谷物灌浆期处于水分胁迫状态。这一信息有助于计算上一季从 GPC 中施用的氮,以满足下一季作物的需求。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Critical levels and nitrogen fertilizer equivalencies for grain protein in winter wheat

Critical levels and nitrogen fertilizer equivalencies for grain protein in winter wheat

Precision nitrogen (N) application methods have been developed for dryland wheat that utilize site-specific measurements of grain protein concentration (GPC) to determine N fertilizer recommendations for the next season. The objectives of this study were to determine the critical protein level and N equivalent to a unit change in GPC from relationships between GPC, and grain yield or plant-available N in soft white winter wheat (SWW, Triticum aestivum L.), and assess the consistency of these relationships across SWW cultivars grown under a wide range of precipitation. A 3-year study was undertaken near two sites: Lexington (225 mm of mean annual precipitation) and Adams (450 mm) in Oregon. Differences in precipitation and N fertilization rates between sites were used to induce variability in grain yield and GPC of four cultivars. A critical protein concentration of 117.5 g kg−1 was defined by Cate–Nelson analysis of scatter plots of relative yield versus GPC. Critical protein among cultivars ranged between 105 and 118 g kg−1 suggesting that 117.5 g kg−1 might be used as a general indicator of N sufficiency. Slopes of the regression of available N on GPC were consistent across cultivars and revealed that 4.2–8.4 kg N ha−1 is equivalent to a unit change protein (1 g kg1) in lower precipitation areas of the region where SWW is under water stress during grain filling. This information is useful in calculating the N to apply from the GPC in the previous season to meet crop requirements in the next season.

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来源期刊
Agronomy Journal
Agronomy Journal 农林科学-农艺学
CiteScore
4.70
自引率
9.50%
发文量
265
审稿时长
4.8 months
期刊介绍: After critical review and approval by the editorial board, AJ publishes articles reporting research findings in soil–plant relationships; crop science; soil science; biometry; crop, soil, pasture, and range management; crop, forage, and pasture production and utilization; turfgrass; agroclimatology; agronomic models; integrated pest management; integrated agricultural systems; and various aspects of entomology, weed science, animal science, plant pathology, and agricultural economics as applied to production agriculture. Notes are published about apparatus, observations, and experimental techniques. Observations usually are limited to studies and reports of unrepeatable phenomena or other unique circumstances. Review and interpretation papers are also published, subject to standard review. Contributions to the Forum section deal with current agronomic issues and questions in brief, thought-provoking form. Such papers are reviewed by the editor in consultation with the editorial board.
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