培养基组成对食糖降解海洋细菌生长和生产生物聚酯的影响

Q4 Biochemistry, Genetics and Molecular Biology
Karen V. Enríquez-López, Jorge R. Robledo-Ortíz, Orfil González-Reynoso, Berenice Clifton-García, Yolanda González-García
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引用次数: 0

摘要

研究了由葡萄糖、淀粉、葡萄糖胺和木糖降解的海洋细菌噬糖菌生产生物质和生物聚酯(聚羟基烷酸酯)。考察了酵母浸膏、微量元素、维生素和各碳源初始浓度对生物质产量的影响。酵母提取物和微量元素的添加使生物量增加了5倍,当初始底物浓度为20 g/L时,淀粉的生物量达到最大值,为8.61;葡萄糖胺,7.06;木糖为4.47 (g干细胞重/L),葡萄糖为40 g/L时最大生物量为9.07 g/L。接下来,研究了在营养限制条件下(N, P, S和Mg)生产生物聚合物的情况,以及S.降解物从前体生产共聚物的能力。所得生物聚酯均为聚(3-羟基丁酸酯)(PHB)。不同碳源的积累百分比(g PHB/100 g生物量)不同:葡萄糖,27.72;淀粉,18.11;葡萄糖胺3.33;木糖中未积累生物聚合物。最后,对每一种碳水化合物产生的PHB进行了表征,其分子量在53 ~ 58 KDa之间,融合温度在164 ~ 174℃之间。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effect of culture medium composition on the growth and biopolyesters production by the marine bacterium Saccharophagus degradans
The production of biomass and biopolyesters (polyhydroxyalkanoates) by the marine bacterium Saccharophagus degradans from: glucose, starch, glucosamine, and xylose were studied. The effect of yeast extract, trace elements, vitamins, and initial concentration of each carbon source on biomass production was evaluated. The addition of yeast extract, together with trace elements, increased the biomass production by 5-fold, obtaining the maximum values when using an initial substrate concentration of 20 g/L for: starch, 8.61; glucosamine, 7.06; and xylose, 4.47 (g dry cell weight/ L). From glucose at 40 g/L the maximum biomass production was 9.07 g/L. Next, the biopolymer production under nutrient-limiting conditions (by N, P, S and Mg) was investigated, as well as the ability of S. degradans to produce copolymers from precursors. The biopolyester produced in all cases was poly(3-hydroxybutyrate) (PHB). Different accumulation percentages (g PHB/100 g biomass) were achieved depending on the carbon source used: glucose, 27.72; starch, 18.11; glucosamine 3.33; there was not biopolymer accumulated from xylose. Finally, the PHB produced from each carbohydrate was characterized, presenting molecular weights between 53 and 58 KDa, and fusion temperatures between 164 and 174°C.
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来源期刊
Mexican Journal of Biotechnology
Mexican Journal of Biotechnology Biochemistry, Genetics and Molecular Biology-Biotechnology
CiteScore
1.30
自引率
0.00%
发文量
12
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