水培植物养殖的发展作为一个旅游景点在Pijot村塞拉河口的旅游景点

Embun Suryani, S. Hidayati, Sarifudin Sarifudin, M. Akhyar, L. M. Furkan
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引用次数: 0

摘要

皮约特村具有非常重要的海洋旅游潜力,因为它是通过水域进入粉红海滩旅游区和27吉利的最近门户。随着曼达里卡国际赛车场的运营,这种潜力会增加,因为皮约特村作为缓冲村之一,在支持龙目岛旅游业发展方面发挥着重要作用。在Pijot村可以开发的旅游区之一是Ar Muara Selayar旅游区。然而,该村的旅游潜力仍然没有很好地组织,不可持续,仍然是片面的。Muara Selayar地区是一个沿海地区,由于土壤类型和对淡水的高需求,园艺植物无法正常生长。同时,这一领域的障碍之一是缺乏淡水供应。因此,水培法的发展是解决这些问题的一种方法。利用水培系统发展蔬菜种植可以有两个功能,即满足社区和旅游区对新鲜蔬菜的需求,同时成为一个有吸引力的旅游景点。游客可以自己采摘想要的蔬菜,从社区购买,也可以满足旅游区烹饪加工的需要。这项服务活动旨在提供培训和协助发展水培系统的蔬菜种植。为了实现这一目标,采用了参与式农村评估方法,强调社区参与从规划、实施和评估项目开始的所有活动。这一活动分为三个方面,即:1)旅游目的地和景点的建立和管理社会化;2)蔬菜水培栽培示范区;3)协助管理Pijot村的Muara Selayar旅游目的地。这项活动是与两个目标群体,即波克达尔维人和皮约特村库尔德工人党集团合作进行的。这一活动的结果是形成了一个库尔德工人党组织,能够维持水培蔬菜作为食物来源,并使其成为一个旅游景点。做了这个活动后,目标群体能够持续满足他们的日常蔬菜需求。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Pengembangan Budidaya Tanaman Sayuran dengan Sistem Hidroponik sebagai Atraksi Wisata di Destinasi Wisata Muara Selayar Desa Pijot
Pijot Village has very important marine tourism potential, because it is the closest gateway to enter the Pink Beach tourist areas and 27 Gili through the waters. This potential increases with the operation of the Mandalika International Circuit, because Pijot Village as one of the Buffer Villages has an important role to support tourism development on the island of Lombok. One of the tourist areas that can be developed in Pijot Village is the Ar Muara Selayar tourist area. However, the tourism potential of the village is still not well organized, not sustainable, and still partial. Muara Selayar area is a coastal area, where horticultural plants cannot grow properly due to the type of soil and high demand for fresh water. Meanwhile, one of the obstacles in this area is the lack of fresh water supply. For this reason, the development of hydroponics is a solution to these problems. The development of vegetable cultivation with a hydroponic system can have two functions, namely meeting the need for fresh vegetables for the needs of the community and tourist areas and at the same time becoming an attractive tourist attraction. Where tourists can pick the desired vegetables themselves and buy from the community or also meet the needs of culinary processing in this tourist area. This service activity aims to provide training and assistance in the development of vegetable cultivation with a hydroponic system. To achieve this target, a Participatory Rural Appraisal approach is used which emphasizes community involvement in all activities starting from planning, implementing and evaluating programs. This activity is divided into three, namely: 1) socialization on the establishment and management of tourist destinations and attractions; 2) demonstration plot for developing vegetable cultivation with a hydroponic system; and 3) assistance in managing the Muara Selayar Tourism destination in Pijot Village. This activity was carried out in partnership with two target groups, namely Pokdarwis and the Pijot Village PKK Group. The result of this activity is the formation of a PKK group that is able to maintain hydroponic vegetable plants to serve as a food source, as well as make it a tourist attraction. After doing this activity the target group is able to meet their daily vegetable needs continuously.
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