摩洛哥刺柏鳞片精油的化学成分及抑菌活性研究

Achraf Abdou, M. Dakir
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引用次数: 0

摘要

摘要/ abstract摘要:采用Clevenger-type装置加氢蒸馏法提取杜松精油,得率为1.9%,采用气相色谱-质谱联用(GC-MS)对其进行分析。共鉴定出12种挥发物,占总挥发油成分的99.85%,其中α-蒎烯(78.31%)、β-月桂烯(11.92%)和柠檬烯(3.96%)为主要挥发物。该精油被评价为抗菌和抗真菌剂。结果表明,该精油对大肠杆菌、金黄色葡萄球菌和产气假单胞菌具有较高的抑菌活性。它也是一种抗真菌剂,对白色念珠菌具有28毫米的区域抑制作用。关键词:药用植物,杜松,凤凰,精油,化学成分,抗菌活性
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Chemical Composition and Antimicrobial Activity of Essential oil from Scales of Moroccan Juniperus phoenicea
Abstract-The essential oil of Juniperus phoenicea was obtained by hydrodistillation method using a Clevenger-type apparatus with a yield of 1.9 % and was analyzed by gas chromatography coupled to a mass spectrometer (GC-MS). Twelve volatile compounds were identified representing 99,85% of the total oil composition, while the α-pinene (78,31%), β-Myrcene (11,92%) and limonene (3,96%) were the major compounds. This essential oil was evaluated as an antibacterial and antifungal agent. The result showed that the oil presents a high biological activity as an antibacterial agent against the three tested strains Escherichia coli, Staphylococcus aureus and Pseudomonas aeroginos. It's also active as an antifungal agent against the Candida albicans with a zone inhibition of 28 mm. Keywords: Medicinal plant, Juniperus, phoenicea, Essential oil, Chemical composition, Antimicrobial activity.
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