Rizka Amanda
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引用次数: 0

摘要

交易员在Pontianak市北Pontianak区新闻射线市场实施的营销策略。使用的研究类型是描述性研究。经过处理的数据是对市场上的交易员和买家进行采访的结果。在当今全球化时代,商业世界的发展和竞争越来越激烈。本研究旨在确定鸡肉贸易商的营销策略,使用的方法是基于观察,访谈和文件定性。结果表明,基础食品贸易商的营销策略采用多种策略,其中产品策略、开门时效性和服务买家的速度对减少收入有影响。价格策略,在交易中需要价格的公开性,使产品的讨价还价过程可以成为互惠互利的促销策略,其中商家采取情感的方式来培养消费者的信任,同时培养高度的社会精神。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
STRATEGI PEMASARAN PEDAGANG AYAM DI PASAR SINAR BERITA KECAMATAN PONTIANAK UTARA KOTA PONTIANAK
the marketing strategy carried out by the traders in the news ray market, North Pontianak District, Pontianak City. The type of research used is descriptive research.  The processed data is the result of interviews with traders and buyers in the market.  The development and competition of the business world in the current era of globalization is getting higher.  This study aims to determine the marketing strategy of chicken traders in the method used is qualitative based on observations, interviews, and documentation.  The results showed that the marketing strategy carried out by basic food traders using several strategies, among others, product strategy, timeliness of opening and speed of serving buyers can have an effect on reducing income. Price strategy, price openness is needed in trading, so that the product khiyar (bargaining) process  can be mutually beneficial promotional strategies, where merchants take an emotional approach to foster consumer trust, while at the same time fostering a high social spirit.
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