欧盟食品制造业出口竞争力分析

Food Laws Pub Date : 2011-04-06 DOI:10.2139/ssrn.2232647
Heri Bezic, Igor Cvečić, Tomislav Galović
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引用次数: 1

摘要

食品工业是欧洲最重要和最具活力的工业部门之一。利用欧盟统计局和其他相关数据,对27个欧盟国家食品制造业的竞争力程度进行了实证分析。欧盟食品工业目前面临着几个主要挑战:世界市场上的高食品价格,行政负担和缺乏创新。本文的主要目的是探讨和解释食品工业的关键作用,并提供一个完整的比较优势和上述子部门的整体出口竞争力的分析。本文的研究方法基于比较优势、产业贸易和出口竞争力指标的应用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Analysis of the Export Competitiveness of the EU Food Manufacturing Sector1
The food industry is one of Europe's most important and dynamic industrial sectors. The degree of competitiveness of the food manufacturing sector in 27 EU countries is analysed empirically, using Eurostat and other relevant data. The EU food industry is currently confronted with several main challenges: high food prices on world markets, administrative burdens and lack of innovation. The main aim of this article is to explore and explain the crucial role of food industry and provide a complete analysis of the comparative advantage and the overall export competitiveness of the mentioned subsector. The methodology of the paper is based on applying indicators of comparative advantage, industry trade and export competitiveness.
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