{"title":"詹妮弗·詹森·瓦拉赫,《每个国家都有自己的菜:20世纪美国的身体和黑人食物》。教堂山:北卡罗来纳大学出版社,2019年。264页。34.95美元(布)。","authors":"Rafia Zafar","doi":"10.1086/713318","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":253318,"journal":{"name":"Journal of African American History","volume":"38 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Jennifer Jensen Wallach, Every Nation Has Its Dish: Bodies and Black Food in Twentieth-Century America. Chapel Hill: University of North Carolina Press, 2019. Pp. 264. $34.95 (cloth).\",\"authors\":\"Rafia Zafar\",\"doi\":\"10.1086/713318\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":253318,\"journal\":{\"name\":\"Journal of African American History\",\"volume\":\"38 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-03-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of African American History\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1086/713318\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of African American History","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1086/713318","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Jennifer Jensen Wallach, Every Nation Has Its Dish: Bodies and Black Food in Twentieth-Century America. Chapel Hill: University of North Carolina Press, 2019. Pp. 264. $34.95 (cloth).