Prospects for the Use of Digital Technologies in the System of Digital Labeling and Traceability of Chocolate

This article considers the prospects for the use of digital technologies in the Russian economy using the example of the existing system of digital labeling and traceability of products. A comparative analysis of the mandatory attributes (characteristic features of a article), presented in the catalog of labeled products, is carried out using the example of the already implemented labeling system in relations to garments, made of natural fur, footwear and drugs. Based on the analysis of the results of the implementation of the system digital labeling and the traceability of products, as well as the observed problems and trends in the market of raw materials for the production of chocolate (cocoa beans and cocoa butter) and finished products, the author proposed a list of general and specific attributes, that must be presented in the catalog of labeled products in the event of the dissemination of the system of digital labeling and traceability of products in relation to chocolate. Specific examples of indicating general and specific attributes for chocolate and compound chocolate bar (other products) are given.