S. Purushothaman, C. Reddy, P. Chaly, Indra Priyadarshni
{"title":"印度北金奈15岁学童对垃圾食品消费的偏好","authors":"S. Purushothaman, C. Reddy, P. Chaly, Indra Priyadarshni","doi":"10.12816/0017517","DOIUrl":null,"url":null,"abstract":"Junk food culture has a vigorously uprising trend among youngsters and it makes people eat without planning. They eat not only during pre-set mealtime, but also in the leisure time (1,2,3). A food that is high in fat, sodium, and/or sugar, provides high calories, but is of no value, is generally known as a “junk food.” Junk food seems attractive and is easy to prepare, carry, purchase, and consume. Common junk food includes fast food (burgers, pizzas, patties, nuggets, and so forth), chips, candy, sweet desserts, as well as aerated beverages (1,4). The terms fast food and junk food are often used interchangeably (5). Ingredients of the junk foods give them a good taste, making them addictive, and pose many health hazards.","PeriodicalId":351803,"journal":{"name":"medical journal of islamic world academy of sciences","volume":"23 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2015-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"7","resultStr":"{\"title\":\"Predilection for Junk Food Consumption among 15-Year-Old School Children in North Chennai , India\",\"authors\":\"S. Purushothaman, C. Reddy, P. Chaly, Indra Priyadarshni\",\"doi\":\"10.12816/0017517\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Junk food culture has a vigorously uprising trend among youngsters and it makes people eat without planning. They eat not only during pre-set mealtime, but also in the leisure time (1,2,3). A food that is high in fat, sodium, and/or sugar, provides high calories, but is of no value, is generally known as a “junk food.” Junk food seems attractive and is easy to prepare, carry, purchase, and consume. Common junk food includes fast food (burgers, pizzas, patties, nuggets, and so forth), chips, candy, sweet desserts, as well as aerated beverages (1,4). The terms fast food and junk food are often used interchangeably (5). Ingredients of the junk foods give them a good taste, making them addictive, and pose many health hazards.\",\"PeriodicalId\":351803,\"journal\":{\"name\":\"medical journal of islamic world academy of sciences\",\"volume\":\"23 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2015-10-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"7\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"medical journal of islamic world academy of sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.12816/0017517\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"medical journal of islamic world academy of sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.12816/0017517","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Predilection for Junk Food Consumption among 15-Year-Old School Children in North Chennai , India
Junk food culture has a vigorously uprising trend among youngsters and it makes people eat without planning. They eat not only during pre-set mealtime, but also in the leisure time (1,2,3). A food that is high in fat, sodium, and/or sugar, provides high calories, but is of no value, is generally known as a “junk food.” Junk food seems attractive and is easy to prepare, carry, purchase, and consume. Common junk food includes fast food (burgers, pizzas, patties, nuggets, and so forth), chips, candy, sweet desserts, as well as aerated beverages (1,4). The terms fast food and junk food are often used interchangeably (5). Ingredients of the junk foods give them a good taste, making them addictive, and pose many health hazards.