基于技术创业方法的中小微企业在Covid - 19大流行期间的竞争力战略

M. Huda, Muhammad Fu‘ād, Nabila Azzahra, Nova Prihastuti
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引用次数: 0

摘要

本研究旨在确定和分析中小微企业在2019冠状病毒病大流行期间采用技术创业方法提高优质产品竞争力的策略。本研究中使用的方法是定性案例研究,即集中研究某一特定对象作为案例。本研究的对象是在帕斯润县合作与微型企业司注册的中小微企业,多达四家中小微企业作为样本。从这项研究中获得的结果表明,需要采取利用技术更具创造性和创新性的方法和战略,以便企业能够在这场大流行期间生存和竞争。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
MSMES Competitiveness Strategies During Covid 19 Pandemic Using Technoprenurship Approach
This study aims to identify and analyze strategies that MSMEs can apply to increase the competitiveness of superior products during the COVID-19 pandemic by taking a technopreneurship approach. The method used in this research is a qualitative case study ie, research that focuses intensively on one particular object studied as a case. The object of this research is MSMEs registered at the Departement of Coorperative and Micro Enterprises of Pasuruan Regency many as four MSMEs as samples. The results obtained from this study indicate a need for approaches and strategies that utilize technology to be more creative and innovative so that a business can survive and compete during this pandemic.
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