{"title":"角鹅莓:印度一种新的经济作物","authors":"Mohammad Faizan Husain, D. Singh, Suhel Eraqui","doi":"10.9734/ajrcs/2023/v8i4200","DOIUrl":null,"url":null,"abstract":"Cape gooseberry Physalis peruviana L. is an annual growing fruit crop belonging to the family Solanaceae. It is cultivated in tropical and sub-tropical region of the world. Cape gooseberry is herbaceous or soft wooded plant usually reaches 2-3 feet height. Cape gooseberry is cultivated in different types of soils but sandy loam soil is preferred for getting higher production. The fruit of cap gooseberry have better aroma with1.8% protein, 0.2% fat, 11.5 % carbohydrate, 10 mg calcium, 60 mg phosphorous, 18 mg iron, 49 mg ascorbic acid, 2380 IU vitamin A and 0.9% pectin. Due to the good amount of pectin present in cap gooseberry its value added product Jam is made of very good quality.","PeriodicalId":415976,"journal":{"name":"Asian Journal of Research in Crop Science","volume":"58 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-07-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Cape Goose Berry: A New Cash Crop in India\",\"authors\":\"Mohammad Faizan Husain, D. Singh, Suhel Eraqui\",\"doi\":\"10.9734/ajrcs/2023/v8i4200\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Cape gooseberry Physalis peruviana L. is an annual growing fruit crop belonging to the family Solanaceae. It is cultivated in tropical and sub-tropical region of the world. Cape gooseberry is herbaceous or soft wooded plant usually reaches 2-3 feet height. Cape gooseberry is cultivated in different types of soils but sandy loam soil is preferred for getting higher production. The fruit of cap gooseberry have better aroma with1.8% protein, 0.2% fat, 11.5 % carbohydrate, 10 mg calcium, 60 mg phosphorous, 18 mg iron, 49 mg ascorbic acid, 2380 IU vitamin A and 0.9% pectin. Due to the good amount of pectin present in cap gooseberry its value added product Jam is made of very good quality.\",\"PeriodicalId\":415976,\"journal\":{\"name\":\"Asian Journal of Research in Crop Science\",\"volume\":\"58 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-07-20\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Asian Journal of Research in Crop Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.9734/ajrcs/2023/v8i4200\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Asian Journal of Research in Crop Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9734/ajrcs/2023/v8i4200","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Cape gooseberry Physalis peruviana L. is an annual growing fruit crop belonging to the family Solanaceae. It is cultivated in tropical and sub-tropical region of the world. Cape gooseberry is herbaceous or soft wooded plant usually reaches 2-3 feet height. Cape gooseberry is cultivated in different types of soils but sandy loam soil is preferred for getting higher production. The fruit of cap gooseberry have better aroma with1.8% protein, 0.2% fat, 11.5 % carbohydrate, 10 mg calcium, 60 mg phosphorous, 18 mg iron, 49 mg ascorbic acid, 2380 IU vitamin A and 0.9% pectin. Due to the good amount of pectin present in cap gooseberry its value added product Jam is made of very good quality.
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