检测抗菌和抗氧化剂色素提取海藻Caulerpa racemosa (Forsskal) J.Agardh

Lisiard Dimara, Tien Nova B. Yenusi
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引用次数: 4

摘要

本文对总状茎叶叶绿素色素的抗菌和抗氧化活性进行了测定。本研究旨在探讨叶绿素提取物对金黄色葡萄球菌和大肠杆菌生长的抑制作用。采用纸盘法研究叶绿素对两种细菌的抑制能力,采用DPPH (1,1-difenil-2-dipikrilhidrazil)法测定其抗氧化活性。结果表明,叶绿素提取物在100%浓度下对两种细菌的生长均有抑制作用,抑制区直径分别为2.170 cm和2.100 cm。而叶绿素的IC50值为2350.3 ppm,可以作为抗氧化剂。关键词:抗菌;抗氧化剂;叶绿素;
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Uji Aktivitas Antibakteri dan Antioksidan Ekstrak Pigmen Klorofil Rumput Laut Caulerpa racemosa (Forsskal) J.Agardh
The determination of antimicrobial and antioxidant activities of Chlorophyll pigment of Caulerpa racemosa (Forsskal) J.Agardh is described in this study. The aim of the study was to find out the effectiveness of chlorophyll extract in inhibiting growth of Staphylococcus aureus and Escherichia coli. Paper disc method was used to study the hampering the ability of chlorophyll toward both bacteria, and the DPPH (1,1-difenil-2-dipikrilhidrazil) method was used to find out the antioxidant activity. The result showed that extract chlorophyll can inhibit the growth of both bacteria at the concentration of 100% with the inhibition diameter zone 2.170 cm and 2.100 cm respectively. Whereas the IC50 of the chlorophyll is 2350.3 ppm can be served as an antioxidants.   Key words: antibacterial, antioxidants, chlorophyll, Caulerparacemosa (Forsskål) J.Agardh.
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