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Jurnal Sylva Scienteae Pub Date : 2022-12-13 DOI:10.20527/jss.v5i6.7130

Chindy Ade Eriesta, Kissinger Kissinger, Wahyuni Ilham

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引用次数: 0

摘要

以社区为基础的旅游是通过旅游部门进行的乡村发展努力之一，社区是发展的主要控制者。Tegalrejo村的人们考虑到保护那里的动植物，从而建立了一个旅游区，以免受到人类存在的干扰。本研究试图分析Tegalrejo村的旅游特点。数据收集方法采用实地观察、访谈和多地块法。来源的选择是由有目的的抽样决定的。数据分析对洞穴旅游景点的特征、文化和烹饪进行了描述性分析，植被数据分析采用多样性指数pariwisata berbasis masyarakat merupakan salah satu upaya pembangunan desa yang dilakukan melalui sector pariwisata, masyarakat desa Tegalrejo membangun kawasan wisata dengan mempertimbangkan konservasi flora fauna disana agar tidak terganggu dengan keberadaan manusia。Penelitian ini berupaya menganalis karakteristik wisata di Desa Tegalrejo。方法企鹅数量数据来自拉彭甘、瓦万卡拉、帕米里汗、纳拉索姆、杨、迪图坎和邓根的目的抽样。分析数据karakteristik atraksi wisata goa, budaya dan kuliner分析数据secara deskriptif，分析数据vegetasi menggunakan indeks diversity

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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KARAKTERISTIK ATRAKSI WISATA DESA TEGALREJO KECAMATAN KELUMPANG HILIR KABUPATEN KOTABARU

Community based tourism is one of the village development efforts through the tourism sector, where the community is the main controller in development. The people of Tegalrejo village build a tourist area by considering the conservation of flora and fauna there so as not to be disturbed by human presence. This study attempts to analyze the characteristics of tourism in Tegalrejo Village. The method used in data collection is the method of field observation, interviews and multiple plots. The selection of sources is determined by purposive sampling. Data analysis of the characteristics of cave tourist attractions, culture and culinary were analyzed descriptively, vegetation data analysis used the Diversity IndexPariwisata berbasis masyarakat merupakan salah satu upaya pembangunan desa yang dilakukan melalui sektor pariwisata, Masyarakat desa Tegalrejo membangun kawasan wisata dengan mempertimbangkan konservasi flora fauna disana agar tidak terganggu dengan keberadaan manusia. Penelitian ini berupaya menganalisis karakteristik wisata di Desa Tegalrejo. Metode pengumpulan data adalah observasi lapangan, wawancara dan metode petak ganda, Pemilihan narasumber yang ditentukan dengan purposive sampling. Analisis data karakteristik atraksi wisata goa, budaya dan kuliner dianalisis secara deskriptif, analisis data vegetasi menggunakan indeks Diversitas

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Jurnal Sylva Scienteae

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