一个以当地粮食为基础的饮食企业家培训,在pasi manu town TTU地区

Mardit N. Nalle, Achmad S.Maulana, Ody W.Matoneng, Carles Y.A Nalle, Rita Indrasti
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引用次数: 0

摘要

利用市场上可获得的当地原材料可以作为本帕西地区Gembor农民集团开展创业培训活动的基础。在这项活动的实施中,它是通过寻找该地区农民团体或社区成员的几个人来参与开展这些活动来完成的。这样做是为了向社区提供利用现有潜力的知识,以便最终产品能够以合理的价格在消费者层面上销售,并为产品需求的增加提供希望。这种创业的一种形式是通过培训来制作一些加工产品或市场小吃,例如几种蛋糕,这些小吃可以在以后用于向消费者销售。如果按照所发生的成本出售价格,这将对增加社区收入产生影响。开展这一培训方案的目的是对社区的知识产生积极影响,以便将来他们也能在开展这些活动方面发挥作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
PELATIHAN KEWIRAUSAHAAN BERBASIS PANGAN LOKAL DI KELURAHAN BENPASI KECAMATAN KOTA KEFAMENANU KABUPATEN TTU
Utilization of local raw materials available in the market can be the basis for the development of entrepreneurship training activities at the Gembor Farmer Group in the Benpasi area. In the implementation of this activity, it is done by looking for several people who are members of farmer groups or communities in the area to join in developing these activities. This is done to provide knowledge to the community to take advantage of the existing potential so that the resulting product can be sold at a reasonable price at the consumer level and provide hope for an increase in demand for a product. One form of this entrepreneurship is by training to make some processed products or market snacks such as several kinds of cakes which can later be used for the sales process to consumers. This will have an effect on increasing the community's income if the price is sold in accordance with the costs incurred. This training program is carried out by providing a positive influence on knowledge for the community so that in the future they can also play a role in developing these activities.
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