孟加拉Rangpur农村地区工业原料奶掺假及微生物特征分析

Abdullah Al Mamun, S. Sarker, H. Abdullah
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引用次数: 1

摘要

本研究的目的是揭示原料奶的质量测试在质量控制实验室的声誉良好的乳制品行业在孟加拉国。从位于孟加拉国Rangpur地区农村地区的各个奶牛场收集的生牛奶。完成平台测试。平台测试包括感官测试、福尔马林测试、糖测试、苏打测试、乳酸测试等。原料奶经过平台试验后,再进行微生物试验。本研究将有助于了解原料奶中掺假的普遍做法和从孟加拉国农村地区收集的工业原料奶的微生物特征。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Adulteration and Microbiological Profile of the Collected Industrial Raw Milk from Rural Area of Rangpur District of Bangladesh
This study was aimed to reveal the quality test of raw milk in quality control laboratory of a well reputed dairy industry in Bangladesh. Raw milk of cow that was collected from various dairy farms located in rural areas of Rangpur district of Bangladesh. Then platform test was accomplished. Platform test included Organoleptic test, Formalin test, Sugar test, Soda test, Lacto test etc. After platform test of raw milk, good quality milk was then allowed to microbiological tests. This study will help to know the common practice of adulterant in raw milk and microbial profile of industrial raw milk collected from rural area of Bangladesh.
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