提取亚的斯亚贝林托亚籽的尝试。库尔兹对咖啡植物球菌芽球菌死亡的反应

Maikel Tuturop, Daniel Lantang, Mesak Kamarea
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引用次数: 1

摘要

本研究旨在探讨“可本”种子Baringtonia asiatica (L.)的作用。本研究采用完全随机设计(CRD)的实验方法。使用5个剂量的“keben”种子提取物(0.2%、0.4%、0.6%、0.8%、0.0%)。研究结果表明,五种浓度的“可ben”提取物均对咖啡病毒球菌有毒性,可用于防治咖啡病毒球菌引起的有害生物。在使用的浓度中,发现浓度为0.4%的效果比其他浓度高。浓度0.4%可在3天内杀灭100%的病毒球菌。关键词:亚洲巴菱,绿球菌,种子提取物浓度
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Upaya Pemanfaatan Ekstrak Biji Keben Barringtonia asiatica (L.) Kurz terhadap Kematian Kutu Tempurung Hijau Coccus viridis pada Tanaman Kopi Coffea sp
This study was conducted to examine the effect of “keben” seed Baringtonia asiatica (L.) Kurz on mortality of flea (Coccus viridis) found in Coffea sp. Experimental methods with Complete Random Design (CRD) was used in this study. Five doses of “keben” seed extract (0.2%, 0.4%, 0.6% 0.8% and 0.0%) were used. Result of the study showed that all five concentration of “keben” extract were toxic to Coccus viridis, therefore can be used to control pest of coffe caused by Coccus viridis. Among the concentration used, it was found that concentration at 0.4% more effective than other concentrations. Consentration at 0.4% was killed 100% of Coccus viridis population in 3 days.Key words: Barringtonia asiatica, Coccus viridis, Concentration of seed extract. 
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