{"title":"COVID-19大流行期间H-2A外籍农场工人的可用性","authors":"C. Escalante, Tianyuan Luo, Carmina E. Taylor","doi":"10.22004/AG.ECON.305279","DOIUrl":null,"url":null,"abstract":"During the COVID-19 pandemic, the government ensured continued processing of H-2A visa applications. H-2A worker arrivals, however, were disrupted by travel bans, strict medical screening at ports of entry, and virus outbreaks at the border. Labor could be a disrupting factor as farms strive to meet sustained demand during the pandemic.","PeriodicalId":185368,"journal":{"name":"Choices. The Magazine of Food, Farm, and Resources Issues","volume":"33 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2020-09-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"The Availability of H-2A Guest Farm Workers during the COVID-19 Pandemic\",\"authors\":\"C. Escalante, Tianyuan Luo, Carmina E. Taylor\",\"doi\":\"10.22004/AG.ECON.305279\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"During the COVID-19 pandemic, the government ensured continued processing of H-2A visa applications. H-2A worker arrivals, however, were disrupted by travel bans, strict medical screening at ports of entry, and virus outbreaks at the border. Labor could be a disrupting factor as farms strive to meet sustained demand during the pandemic.\",\"PeriodicalId\":185368,\"journal\":{\"name\":\"Choices. The Magazine of Food, Farm, and Resources Issues\",\"volume\":\"33 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-09-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Choices. The Magazine of Food, Farm, and Resources Issues\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.22004/AG.ECON.305279\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Choices. The Magazine of Food, Farm, and Resources Issues","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.22004/AG.ECON.305279","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The Availability of H-2A Guest Farm Workers during the COVID-19 Pandemic
During the COVID-19 pandemic, the government ensured continued processing of H-2A visa applications. H-2A worker arrivals, however, were disrupted by travel bans, strict medical screening at ports of entry, and virus outbreaks at the border. Labor could be a disrupting factor as farms strive to meet sustained demand during the pandemic.
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