山茱萸叶的营养成分

S. Idirs, J. Yisa, M. Ndamitso
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引用次数: 23

摘要

采用标准的食品分析方法,对尼日利亚尼日尔州Minna镇Barkin-Saleh农场采集的Corchorus olitorius叶片的近似成分和矿物成分进行了分析。结果表明,叶片粗灰分含量为18.38±0.32%,粗蛋白质含量为12.54±0.10%,粗脂肪含量为11.99±0.50%,有效碳水化合物含量为19.56±0.18%。叶片的能量值也较高,分别为200.78±3.54 kcal/100g。矿物分析表明,钾(2814.15±8.08 mg/100g)和镁(76.69±0.13 mg/100g)是主要元素。叶片中还含有微量元素Na(54.56±0.42 mg/100g)、Ca(30.55±0.05 mg/100g)、P(6.68±0.02 mg/100g)、Cu(2.52±0.02 mg/100g)、Fe(19.53±0.09 mg/100g)、Mn(5.95±0.04 mg/100g)和Zn (4.71+0.01 mg/100g)。本研究结果证实,花椰菜叶含有丰富的钾、铁、铜、锰和锌,是人类和动物营养必需的高能值物质。关键词:山茱萸,营养成分,矿物质,人畜营养
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nutritional composition of Corchorus olitorius leaves
The proximate and mineral composition of Corchorus olitorius leaves collected from a farm site at Barkin-Saleh in Minna town, Niger State, Nigeria, were carried out using standard methods of food analysis. The results of proximate composition showed that the leaves contained 18.38±0.32% ash, 12.54±0.10% crude protein, 11.99±0.50% crude lipid and 19.56±0.18% available carbohydrate. The leaves also had high energy value of 200.78±3.54 kcal/100g respectively. Mineral analysis revealed that potassium (2814.15±8.08 mg/100g) and magnesium (76.69± 0.13 mg/100g) were the dominant elements. The leaves also contained appreciable concentrations of Na (54.56±0.42 mg/100g), Ca (30.55±0.05 mg/100g), P (6.68±0.02 mg/100g), Cu (2.52±0.02 mg/100g), Fe (19.53±0.09 mg/100g), Mn (5.95±0.04 mg/100g) and Zn (4.71+0.01 mg/100g). The present result confirmed that Corchorus Olitorius leaves are rich sources of potassium, iron, copper, manganese and zinc as well as high energy values essential in human and animal nutrition. Keywords: Corchorus olitorius, nutritional composition, minerals, human and animal nutrition
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