MES是食品企业数字化的核心

Upravlenie kachestvom (Quality management) Pub Date : 2023-03-10 DOI:10.33920/pro-01-2304-02

A. A. Shishkin

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引用次数: 0

摘要

本文以食品生产为例，探讨了提高工业企业效率的几个方面。作者评估了使用生产过程管理系统(MES)的可行性。MES的引入使您能够减少生产中的缺陷量、损失，并提高产品的产量。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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MES is the core of digitalization of a food enterprise

The article discusses aspects of improving the efficiency of an industrial enterprise on the example of food production. The author evaluates the feasibility of using a production process management system (MES). The introduction of MES allows you to reduce the volume of defects in production, losses, and increase the output of products.

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Upravlenie kachestvom (Quality management)

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