{"title":"大豆品种土壤生态学研究。(1)根系氧化能力的品种间差异。","authors":"J. Fukui","doi":"10.1270/JSBBS1951.6.88","DOIUrl":null,"url":null,"abstract":"This experiment was carried out in the National Kanto-Tosan Agricultural Experiment Station, in 1952. One hundred and twelve varieties including the native and improved varieties, collected from various districts in Japan, were used as materials. As a parL of pedolo-ecologlcal studies on the soy-bean varieties, ' the oxidizing power of roots was compared. The results obtained are summarized as follows :","PeriodicalId":270267,"journal":{"name":"Japanese journal of breeding","volume":"14 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1956-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Pedolo-ecological studies on soy-bean varieties. : (I) Intervarietal variation on the oxidizing power of roots.\",\"authors\":\"J. Fukui\",\"doi\":\"10.1270/JSBBS1951.6.88\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This experiment was carried out in the National Kanto-Tosan Agricultural Experiment Station, in 1952. One hundred and twelve varieties including the native and improved varieties, collected from various districts in Japan, were used as materials. As a parL of pedolo-ecologlcal studies on the soy-bean varieties, ' the oxidizing power of roots was compared. The results obtained are summarized as follows :\",\"PeriodicalId\":270267,\"journal\":{\"name\":\"Japanese journal of breeding\",\"volume\":\"14 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1956-08-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Japanese journal of breeding\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1270/JSBBS1951.6.88\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Japanese journal of breeding","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1270/JSBBS1951.6.88","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Pedolo-ecological studies on soy-bean varieties. : (I) Intervarietal variation on the oxidizing power of roots.
This experiment was carried out in the National Kanto-Tosan Agricultural Experiment Station, in 1952. One hundred and twelve varieties including the native and improved varieties, collected from various districts in Japan, were used as materials. As a parL of pedolo-ecologlcal studies on the soy-bean varieties, ' the oxidizing power of roots was compared. The results obtained are summarized as follows :
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