Emilio Victorino Carral Vilariño, Xoán Carlos Carreira Pérez
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引用次数: 1

摘要

在与加利萨有关的粮食生产-消费主权项下,分析了来自农业和渔业部长(西班牙国家政府)的数据库。将以自然县域和城市群为基础的粮食棚定义为。最终结果是,Galiza的粮食自产的生产/消费处于正平衡状态,水果和谷物的生产/消费处于赤字平衡状态。从粮食主权和市场邻近的角度来看,超过50%的粮食棚人口在饲料种植和葡萄酒生产方面自给自足,约60%的人在土豆方面自给自足,70%的人在园艺/谷物豆科作物生产方面自给自足。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Balance produción-consumo de alimentos na Galiza: aproximación dende a soberanía alimentar e a comercialización locaI
Under food production-consumption sovereign in relationship with Galiza, data base from Minister  of Agriculture and Fisheries (Spanish national government) was analysed. Foodshed base on natural  counties and urban agglomeration were defined to. As final results, Galiza are under a positive  balance production/consumption for it food self-production, with deficit balance for fruit and graincereal. From the food sovereign and market proximity point of view more than 50 % foodshed population  are self-sufficient in relationship with forage cultivation and wine production, about 60%  for potatoes and 70% when horticultural/ grain leguminous production are included.
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