早期鸟类胚胎的电解质和水分平衡:蛋转动的影响

G. Baggott, D. Deeming, G. Latter
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引用次数: 13

摘要

亚胚胎液(SEF)的形成是早期鸟类胚胎生理的一个关键方面。本文综述了日本鹌鹑和家禽体内SEF的形成过程,以及影响SEF组成和产耗率的因素。特别强调在孵化过程中翻转鸡蛋的作用,我们简要地考虑了在鸟类孵化过程中翻转鸡蛋的更广泛作用。这篇综述的主要内容是卵黄囊膜区域血管的生长,SEF形成的细胞过程,以及孵化前半期禽类胚胎的水电解质生理。最后,我们简要讨论了未来研究的领域。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Electrolyte and Water Balance of the Early Avian Embryo: Effects of Egg Turning
Formation of sub-embryonic fluid (SEF) is a key aspect of the physiology of the early avian embryo.Here we review the process of SEF formation and the factors which influence its composition and the rate of SEF production and depletion in the Japanese quail and domestic fowl.There is particular emphasis on the role of turning of the egg during incubation and we briefly consider the broader role of egg turning during avian incubation. The bulk of the review deals with the growth of the area vasculosa of the yolk sac membrane, the cellular processes of SEF formation, and the water and electrolyte physiology of the avian embryo during the first half of incubation.We conclude with a brief discussion of the areas for future investigation.
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