中心枢纽灌溉对甜菜生产的土壤限制效应评价(以孟亚省为例)

M. HegaziI., A. Ismail, T. Semida
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摘要

埃及的食糖产量和消费需求之间存在负差距。因此,为了缩小差距,有必要在新开垦的土壤中扩大种植甜菜的面积,特别是在门亚省采用现代灌溉技术种植的土地上。地形(t)、湿度(w)、土壤物理特征(s)、土壤肥力特征(f)、盐度和碱度(n)等土壤限制因子是影响甜菜产量的主要因素。本研究旨在探讨土壤限制程度对甜菜产量的影响。根据获得的甜菜产量生产结果,与土壤限制程度相关的可归纳为以下三组:第一组土壤产量最高,平均为115.9 MT/ha,与最佳质量参数有关;第二组土壤产量中等,平均为89.3 MT/ha,与地形和土壤盐度等土壤限制的中等适宜性有关;第三组土壤产量最低,平均为66.9 MT/ha,与中等和严重限制有关,如浅剖面和砂岩。本研究旨在根据土壤限制强度确定特定立地性质对孟亚省西部甜菜产量的影响。其中A组291 h, B组500 h, c组209 h。结果表明,根据与土壤性质相关的生产力,所研究土壤中的甜菜作物可分为3组。三组平均根系产量分别为115.9吨/公顷、89.3吨/公顷
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation of Soil Limitations Effects on Sugar Beet Production under Centre Pivot Irrigation System, (Case Study in Menya governorate)
Egypt suffers a negative gap between sugar production and demand consumption. Therefore to minimize the gap, it is necessary to expand the area planted with sugar beet in the newly reclaimed soils, especially those cultivated under modern irrigation technology in Menya governorate. Soil limitation factors such as topography (t), wetness (w), physical soil characteristics (s), soil fertility characteristics (f), salinity, and alkalinity (n) are the main factors effective on sugar beet productivity. The present study was conducted to determine the effect of soil limitations degree on sugar beet yield. According to obtained results of beet yield production, it's summarized to three groups related to soil limitation degree as follows: the first group soils has highest yield production with an average of 115.9 MT/ha, related to best quality parameters, the second has medium crop with an average of 89.3 MT/ha, associated to medium suitability of soil limitations such as topography and soil salinity, then the third group contains the lowest an average of 66.9 MT/ha, related to medium and severe limitations, like shallow profiles and sandstone rock. The current study aimed to identify and effect of specific site properties on beet yield productivity according to intensity of soil limitation, in west Menya governorate. including 291 h for group A, 500 h group B and 209 h of group C. The results reveal that sugar beet crop in the studied soils can be classified into three groups according to productivity related to soil properties. The root yield averages of the three groups are 115.9 MT/ha, 89.3
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